Cooking Charts - Fisher & Paykel OR90SDG6 User Manual

Shelf positions are counted from the base up
(1 is the lowest, 7 is the highest). Position shelves before you turn the oven on.
For best results preheat the oven.
Multi shelf cooking may need the shelves rotating midway through cooking.
Oven accessories may temporarily deform slightly when they become hot.
This is normal and does not affect their function.
BAKING
FOOD
Biscuits
Cakes
Shortbread
Muffins / Cupcakes
Scones
Meringues
Bread/Bread rolls
Pastry
Pies
Dessert
26

COOKING CHARTS

Plain
Chewy Choc Chip
Oatmeal
Vanilla
Pound Cake
Butter / Chocolate
Chocolate Brownie
(20x 20cm)
Rich Fruit Cake
Light Fruit Cake
Sponge
(single large)
Sponge
(20x20cm)
Shortbread
Cupcakes
Muffins
Scones
Meringues
Sandwich Loaf
(
23x13cm Loaf Tin)
Wholewheat Loaf
(
23x13cm Loaf Tin)
Soft Bread Rolls
Dough proof
Pastry Case
(baked blind)
Filo
Flaky / Puff
Choux
Croissants
Apple Pie
Lemon Meringue
Baked Cheesecake
(in water bath)
Custard Tart
(blind bake, then add filling)
Crème Brulee
(in water bath)
Crème Caramel
(in water bath)
SHELVES
Single
Multi
Single
Multi
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Multi
Single
Multi
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Multi
Single
Multi
Single
Single
Single
Single
Single
Single