Panasonic NN-CF876S Operating Instructions Manual page 48

Food
PORRIDGE - N.B. Use a large bowl.
1 serving
2 servings
4 servings
(2 cups) milk
POTATO PRODUCTS part cooked - FROZEN
Croquettes/
smiley faces
Hash browns
Oven fries
Potato wedges
Southern fries
Waffl es
RICE Use 3 litre (6 pt) large bowl
Basmati
Easy cook long grain
Long grain white
SAUSAGES from raw - CAUTION: Hot Fat! Remove accessory with care.
Cocktail sausages
Thick
Thin
Vegetarian
TURKEY
Whole
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Cooking Charts
Weight/
Power Level
Quantity
30 g (1 oz.)
oats
150 ml
(½ cup) milk
60 g (2 oz.)
oats
275 ml 1000 W
(1 ¼ cups)
milk
150 g
(5 oz.) oats
550 ml
800 W then
200 °C (392 °F)
then Grill 1
300 g
(10.5 oz.)
230 °C (446 °F)
230 °C (446 °F)
230 °C (446 °F)
then Grill 1
270 g
1000 W
(9 oz.)
400 g (30)
(14 oz.)
450 g (8)
(1 lb)
Grill 1
350 g (12)
(12 oz.)
300 g(6)
(10.5 oz.)
300 W
per 450 g
then
(1 lb)
190 °C (374 °F)
Time to Select
Instructions/Guidelines
(approx)
2 min.
Place in the bottom of the oven. Stir halfway
3 min. 30 sec.
through cooking.
6 min. 30 sec.
5 min.
then 20 min.
then 3 min.
Place on glass shelf in the middle shelf position.
Turn halfway through cooking.
17 min.
15 min.
10 min.
then 5 min.
10 min.
Use 560 ml (2¼ cups) boiling water. Cover and
12 min.
stir halfway through cooking.
10 min.
14 min.
12 to 15 min.
Place on enamel shelf in the highest shelf
position. Turn halfway through cooking.
12 min.
12 min.
10 min. Place in a glass roasting dish on an upturned
then saucer on the bottom of the oven. Turn halfway
10 to 12 min. through cooking.
46
(continued)
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