Baking Recommendations - Jenn-Air S136-C Use And Care Manual

Convection Baking Recommendations
(Model S156-C Only)
• As a general rule, when using recipes or prepared mixes developed for a radiant
bake oven, set the oven temperature 25°F lower than the recipe recommended
temperature. Times will be similar to or a few minutes less than recipe recom-
mended times. The chart on page 26 compares times and temperatures of
many baked foods. Use this as a reference.
• For better browning, large pans such as cookie sheets, or rectangular baking
pans should be placed lengthwise, front to back, on the rack. This centers
the food in front of the convection fan for better air circulation which gives
better overall browning.
• Cookie sheets should be without sides and made of shiny aluminum. The
best size to use for cookie sheets and jelly roll pans is 151/2x 12-inches (overall
size, includes handles).
Causes of Cake Failure
25