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PRO304BFEPNET
Bertazzoni PRO304BFEPNET Manuals
Manuals and User Guides for Bertazzoni PRO304BFEPNET. We have
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Bertazzoni PRO304BFEPNET manual available for free PDF download: Installation, User And Maintenance Manual
Bertazzoni PRO304BFEPNET Installation, User And Maintenance Manual (56 pages)
FREESTANDING DUAL FUEL RANGES, GAS WORKTOP, ELECTRIC SELF CLEAN OVEN
Brand:
Bertazzoni
| Category:
Ranges
| Size: 7.9 MB
Table of Contents
Table of Contents
6
Installation Manual
9
Warnings
9
Data Rating Label
10
Before Installation
11
Type of Gas
11
Gas Pressure
11
Room Ventilation
11
Ventilation Preparation
12
Select Hood and Blower Models
12
Hood Placement
12
Consider Make-Up Air
12
Specifications
13
Clearance Dimensions
14
Installation Adjacent to Kitchen Cabinets
14
Cabinet
14
Metal Hood
14
Installation Requirements
15
Electrical
15
Gas
15
Electrical Connection
16
Electrical Grounding
16
Four Wires Connection
17
Wiring Diagram
18
Gas Connection
19
Manual Shut-Off Valve
19
Flexible Connections
19
Pressure Test-Point Stopper Valve
19
Pressure Regulator
19
Installation
21
Appliance Installation
21
Removing the Oven Door
21
Installing the Legs
22
Installing the Worktop Frontguard
22
Installing the Island Trim
23
Installing Backguard (Optional)
23
Installing the Anti-Tip Devices
24
Anti-Tip Brackets
24
Anti/Tilt Chain
24
Gas Conversion
25
Step 1: Pressure Regulator
25
Step 2: Surface Burners
26
Step 3: Visual Checks
26
Step 4: Minimum Flame Adjustment
27
Installation Checklist
28
Final Preparation
29
Bertazzoni Service
30
User and Maintenance Manual
31
Warnings
31
To Prevent Fire or Smoke Damage
31
In Case of Fire
31
Child Safety
31
Cooking Safety
31
Recommended Utensils
32
Induction Cooking Surfaces
32
Oven Heating Elements
33
Cleaning Safety
33
Power Failure Warning
33
Room Ventilation
33
Electrical Shock Hazard
33
Burn Hazard
33
Warning-Tipping Hazard
33
Worktop and Knobs Layout
35
Gas Cooktop
36
Burner Caps and Grates
36
Making Sure the Flame Is Optimal
36
Using the Gas Burners
36
Using the Power Burners
37
Gas Shut-Off Safety - Thermocouple
37
Using Specialty Cookware
37
Gas Burner Dimensions and Recommended Pan Size
37
Electric Oven
38
Main Electric Oven
38
Condensation
39
Getting the Best Results
40
Oven Cooking Recommendations
40
Broiling Recommendation
41
Air Fry Recommendations
42
Troubleshooting Common Problems with Oven Cooking
42
Oven Temperature Indicator
43
Self-Cleaning
44
Telescopic Glides
45
Keeping Your Bertazzoni Clean
47
Burn Hazard
47
Things to Avoid
47
Cleaning Stainless Steel
47
Cleaning Painted Surfaces
47
Cleaning Glass Surfaces
47
Cleaning the Broiler Pan
47
Cleaning the Induction Cooktop
47
Cleaning the Oven Cavity
47
Cleaning Oven Racks and Supports
47
Simple Maintenance
48
Replacing Oven Lights
48
Troubleshooting
50
The Oven will Not Operate
50
The Oven Does Not Heat
50
The Control Knobs Are Getting too Hot
50
A Control Knob Is Loose on Its Shaft
50
Food Is Cooking too Quickly
50
Food Is Not Cooking Evenly
50
Grilling in the Oven Is Slow
50
Smoke Is Generated in the Oven
50
Two-Year Limited Warranty Statement
51
What this Limited Warranty Covers
51
Glass Protection Policy
51
How to Obtain Servicing
51
Warranty Exclusions - What Is Not Covered
51
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