Rangemaster Classic Deluxe 90 Dual Fuel User's Manual & Installation Instructions
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Summary of Contents for Rangemaster Classic Deluxe 90 Dual Fuel
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Page 1: User Guide
Britain’s No.1 Range Cooker USER GUIDE & INSTALLATION INSTRUCTIONS Classic Deluxe 90 Dual Fuel Kitchener 90 Dual Fuel Professional+ 90 Dual Fuel Hi-LITE 90 Dual Fuel... - Page 2 We offer cookware to work perfectly with all fuel types manufactured by Rangemaster, including induction hobs. You can be assured of functionality with style, as well as the quality and meticulous attention to detail you expect from the pioneers of range cooking.
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Page 3: Table Of Contents
Contents Before You Start… Troubleshooting Important! Installation Installation and Maintenance Dear Installer Peculiar Smells Safety Requirements and Regulations If You Smell Gas Provision of Ventilation Ventilation Location of Cooker Personal Safety Conversion Cooker Care Positioning the Cooker Cleaning Moving the Cooker Cooker Overview Completing the Move Hotplate Burners... -
Page 5: Before You Start
1. Before You Start… This User Guide covers a number of different models. If You Smell Gas Although some of the illustrations will look different to • DO NOT turn electric switches on or off your particular model the functions will be the same. We DO NOT smoke •... -
Page 6: Cooker Care
DO NOT use a steam cleaner on your cooker. NEVER leave a chip pan unattended. Always heat fat slowly, and watch as it heats. Deep fry pans should Always be certain that the controls are in the OFF position be only one third full of fat. Filling the pan too full when the oven is not in use, and before attempting to clean of fat can cause spill over when food is added. -
Page 7: Cooker Overview
2. Cooker Overview DocNo.020-0002 - Overview - 90 Ceramic - Generic Fig. 2.1 LASSI DELUXE The 90 dual fuel cooker (Fig. 2.1) has the following features: Fig. 2.2 5 hotplate burners including a wok burner A control panel A grill or glide-out grill A main programmable fan oven (Kitchener, Hi-LITE, Professional+) or a multi-function oven (Classic Deluxe) Tall fan oven... -
Page 8: Wok Burner
Note: On the Classic Deluxe, simply push in and turn the Fig. 2.3 control knob. The igniter should spark and light the gas. Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed. -
Page 9: The Wok Cradle (Optional)
The Wok Cradle (Optional) Fig. 2.9 The wok cradle is designed to fit a Professional 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the wok sits down on the pan support –... -
Page 10: The Grill / Glide-Out Grill
The Grill / Glide-out Grill Fig. 2.15 Open the door and pull the grill pan (Fig. 2.15) or carriage (Fig. 2.16) forward using the handle. The grill has two elements that allow either the whole area of ArtNo.330-0003 - Grill pan w handle pulled forwards the pan to be heated or just the right-hand half. -
Page 11: The Ovens
The Ovens Function The clock must be set to the time of day before the left- Rapid response To quickly heat up the oven hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. To thaw small items in the oven without Defrost heat... - Page 12 Multi-function Oven Functions (Classic Deluxe only) than at the base, when using this function. Rapid Response This is a fast intensive form of cooking; keep an eye on the The Rapid Response setting enables you to preheat food cooking until you have become accustomed to this the oven faster than normal.
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Page 13: Fascia Illumination (Hi-Lite Only)
Operating the Ovens Fig. 2.19 Fan Oven Turn the oven knob to the desired temperature (Fig. 2.19). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking. ArtNo.235-0004 - Classic DL oven 1 Multi-function Oven... -
Page 14: The Clock
The Clock Fig. 2.22 You can use the clock to turn the left-hand oven on and off. ArtNo.300-0005 2BC minute minder setting The clock must be set to the time of day before the oven will work. Setting the 2-button LCD Clock The 2-button LCD clock can only display a 24 hour clock. - Page 15 To Stop the Multifunction Oven at a Specific ArtNo.301-0008 2BC Fig. 2.27 Time of Day Stopping the oven 2 You have set the required temperature and function mode for the Multifunction Oven and you would like the Multifunction Oven to automatically stop. TOP TIP Make a note of the current time so you do not forget.
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Page 16: Key Lock
To Start and Stop the Multifunction Oven ArtNo.301-0010 2BC Fig. 2.31 The Multifunction Oven allows you to automatically start and Setting the cooking time stop by a combination of the length of the cooking time and the stop time. Giving you the flexibilty to cook casseroles etc while you are out. - Page 17 The 6-button Clock (Classic Deluxe and Kitchener) Fig. 2.39 Setting the Time of Day The 6-button LCD clock is shown in Fig. 2.39. When the clock is first connected the display flashes ( 0.00 ) and ( alternately. Press and hold both the [C] and [D] buttons down ArtNo.302-0002 - 6BC annotated (Fig.
- Page 18 AUTO is Showing, But You Want to Reset to Manual Fig. 2.49 Fig. 2.50 Cooking To return to manual cooking from any automatic setting, the ‘cook period’ must be cancelled. Press and hold the [E] button and then press the [–] button until the display reads ArtNo.302-0009 - Activating ( 0.00 ).
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Page 19: Accessories
Accessories Fig. 2.54 Oven Shelves – Left-hand (Main) Oven Flat shelf Shelf guard In addition to the flat shelf, the cooker is supplied with a drop shelf (Fig. 2.54). The drop shelf increases the possibilities for oven shelf spacing. Front Please note: The Hi-LITE does not have a drop shelf, but is supplied with two flat cooking shelves. -
Page 20: Cooking Tips
3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven. -
Page 21: Cooking Table
4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result. -
Page 22: Cleaning Your Cooker Essential Information
ArtNo.045-0004 - Cleaning - 90 induction - tpl glzd dr & GO grill 5. Cleaning Your Cooker Essential Information Fig.5.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. -
Page 23: Grills
Grills Fig.5.5 The grill pan and trivet should be washed in hot soapy water. Alternatively, the grill pan can be washed in a dishwasher. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush. -
Page 24: Ovens
Glass Fronted Door Panels Fig.5.10 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’). Open the oven door slightly and remove the front panel fixing screws from the door sides, two each side (Fig.5.10). -
Page 25: Cleaning Table
Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish... -
Page 26: Troubleshooting
6. Troubleshooting Hotplate ignition or hotplate burners faulty Power failure Is the power on? Is the clock illuminated? In the event of a failure in the electrical supply, remember to reset the clock to make sure that the If not, there maybe something wrong with the power timed oven continues to operate. - Page 27 Oven temperature getting hotter as the cooker gets older Fig.6.1 If turning the temperature down using the oven control knob has not worked, or has only worked for a short time, then you may need a new thermostat. This should ArtNo.324-0005 Oven light bulb be fitted by a service person.
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Page 28: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK: The regulations and standards are as follows: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to In your own interest and that of safety, it is law that all your installation, they will be able to contact you easily. -
Page 29: Location Of Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but Griddle (supplied with Hi-LITE 3 pan supports NOT in a room containing a bath or shower. and Professional+) This appliance is designed for domestic cooking only. -
Page 30: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker ArtNo.090-0009 - 90 2BC cooker min spacings Fig. 7.1 Fig. 7.1 and Fig. 7.2 show the minimum recommended distance from the cooker to nearby surfaces. 75 mm 75 mm 650 mm... -
Page 31: Completing The Move
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 7.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig. -
Page 32: Conversion To Another Gas
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Fig. 7.10 If the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions. -
Page 33: Electrical Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Fig. 7.12 The gas pressure can be measured at one of the hotplate burner injectors (not a wok burner). Lift off a burner head. Fit the pressure gauge to the injector. Turn on and light one of the other hotplate burners. -
Page 34: Final Fitting
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting Fig. 7.14 Fitting the Handles and Handrail (Classic Deluxe) Remove the 4 mm Allen screws from the doors (Fig. 7.14). Fit the door handles and secure using the 4 mm screws. ArtNo.215-0026 - Handle gaskets fixed The handles should be above the fixings. -
Page 35: Conversion To Lp Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig.8.1 that the hob is convertible to the gas you want to use. -
Page 36: Pressure Testing
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. Check the appliance is gas sound. The gas pressure can be measured at one of the hotplate injectors (not a wok burner). -
Page 37: Circuit Diagram
8. Circuit Diagram P038434 P095199 br br The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Description Description Code Colour Blue Grill control Right-hand fan oven thermostat Brown Grill element left-hand side Right-hand fan oven control switch Black Grill element right-hand side... -
Page 38: Technical Data
10. Technical Data ArtNo.107-0022 - Technical data - 90DF - Classic DL, Kitchener, Professional+ THE COOKER IS CATEGORY: Cat II 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the User. - Page 39 0800 804 6261 or depending on your mobile network tariff you can call free on 0370 789 5107. For a competitive quote and to arrange for a Rangemaster approved engineer to attend, call Consumer Services on: 0800 804 6261 or...
- Page 40 Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place peri- odically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to current...