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THIS APPLIANCE MUST BE GROUNDED AT THE TERMINAL PROVIDED.
DANGER
FAILURE TO GROUND THE APPLIANCE COULD RESULT IN
ELECTROCUTION AND DEATH.
WARNING
INSTALLATION OF THE UNIT MUST BE DONE BY PERSONNEL
QUALIFIED TO WORK WITH ELECTRICITY AND PLUMBING. IMPROPER
INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND/OR DAMAGE
TO EQUIPMENT. UNIT MUST BE INSTALLED IN ACCORDANCE WITH ALL
APPLICABLE CODES.
NOTICE
The data plate is located on the left side of unit behind the control door.
The unit voltage, wattage, gas specifications, serial number, and
clearance specifications are on the data plate. This information should be
carefully read and understood before proceeding with the installation.
NOTICE
The installation of any components such as a vent hood, grease
extractors, fire extinguisher systems, must conform to their applicable
National, State and locally recognized installation standards.
COUNTER TOP INSTALLATION
Legs must be installed on this appliance if it is to be configured as a counter top
model.
Attach the legs to the body by screwing the threaded stud of the leg into the nut
insert provided under each bottom corner of the machine. Tighten each leg with a
wrench.
Adjust the legs so that burners are level. Leg adjustment is made by turning the
adjustable foot at the bottom of each leg. Ensure that the leg does not turn while
adjusting the foot.
WALL HUNG INSTALLATIONS
The illustration, below, shows the connection points for the gas and electrical and
how the wall bracket is to connect to the Cheesemelter.
The heat shield is shipped in the 4-inch space at the rear of the machine.
Instructions for installing the heat shield are provided with the shield. Follow the
instructions carefully. It is important to remember to remove the knockouts from
the front edge of the machine after the heat shield is installed.
Minimum clearance from the cooking surface below to the bottom of this appliance
is 17 inches.
A wall hanging bracket is provided. It is shipped in the 4-inch space at the rear of
the machine. Attach the bracket to the wall studs then hang the machine on the
bracket.
ELECTRICAL CONNECTION
The electrical connection must be made in accordance with local codes or in the
absence of local codes with NFPA No. 70 latest edition (in Canada use: CAS STD.
C22.1).
Each appliance requires a 115 volt grounded supply at 1 amp.
Supply wire size must be large enough to carry the amperage load for the number
of appliances being installed. Wire size information can be found on the data plate.
The electrical diagram for the unit is behind the lower front access panel.
9
INSTALLATION
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