Cleaning And Maintenance - Bush AG56TW Operating And Installation Instruction

Cleaning and Maintenance

Cleaning
Be sure that all control switches are off and your
appliance cooled before cleaning your oven. Plug off
the appliance. Check whether they are appropriate
and recommended by the manufacturer before using
the cleaning materials on your oven. As they may
damage the surfaces, do not use caustic creams,
abrasive cleaning powders, thick wire wool or hard
tools. In case the liquids that overflow around your
oven burn, the enameled parts may be damaged.
Immediately clean the overflown liquids.
Cleaning of Inside of Your Oven
Make sure you plug off the oven before starting
cleaning. The inside of an enameled oven is cleaned
in the best way when the oven is warm. Wipe the
oven with a soft cloth that had been soaked in soapy
water after each use. Later wipe it with a wet cloth
once more and then dry it. It may be required to use a
liquid cleaning material from time to time and make a
complete cleaning. Do not clean with dry/powder
cleaners or steam cleaners.
Cleaning of Gas Cooker - Hob Part
Lift up the saucepan supports, caps and crowns of
hob burners.
Wipe and clean the back panel with a soapy cloth.
Wash the caps and crowns of hob burners and rinse
them. Do not leave them wet, immediately dry them
with paper cloth.
After cleaning, make sure that you re-assemble the
parts correctly.
Do not clean any part of the hob with metal sponge. It
causes the surface be scratched.
The pan support top surfaces may be scratched in
time due to usage. These parts will not get rusted and
it is not a production fault.
During cleaning of the hob plate, make sure that no
water flows inside the burner cups, as this may block
the injectors.
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Burner Caps:
Periodically, enameled pan support, enameled
covers, burner heads must be washed with soapy
warm water rinsed and dried. After drying them
thoroughly, replace them correctly.
Enamelled Parts:
In order to keep them a new, it is necessary to clean
them frequently with mild warm soapy water and then
dry with cloth. Do not wash them while hot and never
use abrasive powders or abrasive cleaning materials.
Do not leave vinegar, coffee, milk, salt, water, lemon,
or tomato juice to remain in contact with enameled
parts for long periods of time.
Stainless Steel:
Stainless steel parts must be cleaned frequently with
mildly warm soapy water and a soft sponge and then
dry with a soft cloth. Do not use abrasive powders or
abrasive cleaning metarials. Do not leave vinegar,
coffee, milk, salt, water, lemon or tomato juice to
remain in contact with stainless steel parts long
periods of time.
Maintenance
Change of Oven Lamp
At first plug the oven off from electric supply and
make sure that oven is cool. Remove the bulb after
removing the cover in front of lamp. Assemble the
new bulb resistant to 300°C to the place of the bulb
that you removed (230 V, 25 Watt, Type E14). Place
the lamp protective glass. Your oven will be ready for
use after this process.
Other Controls
Periodically check the gas connection pipe. Even if
any simple abnormality is felt, inform the technical
service to have it changed. We recommend the gas
connection parts to be changed once a year. If any
abnormality is felt while operating the control knobs of
cooker and oven, contact to the authorized service.