"Jam" Operation; Fruit Dispenser Use; Reservation Function; Buzzer Sounds - Kogan KAPRMBRDMKA User Manual

2.0l premium stainless steel bread maker
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You can make delicious fruit jams with this bread maker. In making jam, you have to prepare the
desirable fruits like orange, pineapple, apple or strawberry to the amounts recommended in the
recipe section. Firstly, clean the fruits, peel and remove the cores, cutting them into 3cm pieces.
With a fruit mixer, squeeze or crush the fruit pieces then add to the unit and press the JAM
selection to start.
No Color or Time can be selected. When the jam is finished, the buzzer will sound. Take the
bread pan out of the unit and allow it to cool, then pour the jam out of the pan.
Please keep young children away when preparing the jam as it can burn.
1.
Open the cover, press the fruit box handle and lift the fruit box up out of the unit (pic 1).
2. Open the fruit box (pic 2).
3. Add the fruit material as desired, then close the cover (pic 3).
4. Line up the two pillars on the bottom of the box holder, then push the fruit box handle
until it is set on the lid (pic 4).
Pic 1
The purpose of this function is so that you can have fresh bread ready to enjoy first thing in the
morning. For example, say that it is currently 8:30pm and you wish to have freshly made bread
ready in the morning at 7:00am.
1.
Compute Reservation Time: It is 10 hours and 30 minutes from 8:30pm in the evening
until 7:00am the next morning.
2. Set Reservation Time: Press the "+" and "-" buttons to set the time. After setting the time,
press the "Start" button.
Note: The time displayed on the screen is set to 10 hours and 30 minutes, which includes
the time it takes to make the bread.
Reservation function tips:
When using the reservation function, do not put eggs into the mix, as eggs will go bad
after a time, which will affect the taste of the bread.
Cover the yeast under flour in order to maintain the activity of the yeast.
The buzzer will sound:
When electricity is supplied.
When LOAF, COLOUR, MENU or TIME SETUP is pressed.
When START/STOP is pressed.
During the kneading process, buzzer will sound to remind you of adding material.
When operation is finished.
When KEEP WARM is closed down.
Pic 2
7
Pic 3
Pic 4

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