Related Manuals for OCI PRO-Performance Series OCI-26BQP
Summary of Contents for OCI PRO-Performance Series OCI-26BQP
- Page 1 USE AND CARE MANUAL MODELS: OCI-26BQ / OCI-30BQR / OCI-40BQR LP GAS and NATURAL GAS MODELS R = Rotisserie Burner included on Grill. INSTALLERS please hand this manual to Home Owner for Safety and Care Instructions.
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Page 2: A Message To Our Customers
A MESSAGE TO OUR CUSTOMERS Thank you for selecting the OCI PRO-PERFORMANCE Grill. We have worked hand in hand with top designers to create a product that meets exacting standards and will provide Years of pleasurable, outdoor grilling with exceptional results. - Page 3 Read this Care and Use Manual carefully and completely before using your grill to reduce the risk of fire, burn hazard or other bodily injury. Begin by ensuring proper assembly. Do not repair or replace any part of the grill unless specifically recommended in this manual.
- Page 4 Always inspect the gas hose(s) before each use. If the hose shows evidence of excessive abrasion or wear, or the hose is cut; it must be replaced prior to operating the appliance. Any replacement must be that specified by the manufacturer. The pressure regulator and hose assembly supplied with the unit must be used.
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Page 5: Important Safety Notice
IMPORTANT SAFETY NOTICE: Certain Liquid Propane dealers may fill liquid propane cylinders for use in the grill beyond cylinder filling capacity. This “Overfilling” may create a dangerous condition. “Overfilled” tanks can build up excess pressure. As a safety device, the tanks pressure relief valve will vent propane gas vapor to relieve this excess pressure. - Page 6 OCI-26BQP / OCI-26BQN OCI-32BQRP / OCI-32BQRN OCI-40BQRP / OCI-40BQRN...
- Page 7 16" from the sides and a minimum of 14" from the back to adjacent vertical combustible construction. Do not install this unit into combustible enclosures without an OCI insulated jacket! LOCATION When determining a suitable location take into account concerns such as exposure to wind, proximity to traffic paths and keeping any gas supply lines as short as possible.
- Page 8 L.P. Gas Hook Up (Type 1 or QCC-1 regulator): Grill orificed for use with L.P. gas come equipped with an L.P. hose/regulator assembly for connec- tion to a standard 20 lb. L.P. cylinder (Type 1). The L.P. tank is not included.
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Page 9: Natural Gas Hook-Up
NATURAL GAS HOOK-UP 1/2” NPT male with 1/2” flare adapter and SS corrugated gas line. CONNECTION: 4.0” W.C. OPERATING PRESSURE: SUPPLY PRESSURE: 5” TO 4” W.C. if in excess of 4” W.C. a step down regulator is required. Check with your local gas utility company or with local codes for instructions on installing gas supply lines. -
Page 10: Before Testing
GENERAL Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks, or immediately check if the smell of gas is detected. - Page 11 WARNING: IMPORTANT! Inspect the gas supply piping or hose prior to turning the gas “ON”. If there is evidence of Before lighting . . . Cuts, wear, or abrasion, it must be replaced prior to use. Do not use the grill if the odor of gas is present while the knobs are in the OFF position.
- Page 12 TO MATCH LIGHT THE OPTIONAL SEAR BURNER: If you are unable to light Sear Burner using the “TURN AND CLICK” you can utilize a long match to match light the sear burner. Fit the match between the wire loops. Position the lit LONG match down between the cooking grill rack approximately 1/4” above the burner. Turn the Valve to the lite/hi position to release gas to the burner.
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Page 13: Burner Air Adjustment
BURNER AIR ADJUSTMENT: FIG.01 Each grill burner is tested and adjusted at the facto- ry prior to shipment; however, variations in the local gas supply may make it necessary to adjust the burners. The flames of the burners should be visually checked and com- pared with Figure 01. - Page 14 NOTE: THIS ADJUSTMENT SHOULD BE DONE WHEN CONVERTING TO NATURAL IF LP GAS AS WELL AS UPON FIRST USE. LOW SETTING ADJUSTMENTS: The valves on the Professional Grill features an Adjustable low setting. Due to fluctuations in gas pres- sure, heating value or gas conversion, you may feel it necessary to increase or decrease gas flow in the low position.
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Page 15: Using The Grill
Each main burner is rated at 14,000 BTU. The grill burners encompass the entire cooking area. Above the burners are stainless steel briquette systems. The igniter button is built into the valves. NOTE: A hot grill sears the food, sealing in the juices. The longer the preheat, the faster the meat browns and the darker the grill marks. -
Page 16: Using The Griddle
The Optional Sear Burner on all grills makes for a perfect grilling combination. We have also incorporated "zone grilling" into our line of OCI Grills. Each of our burner areas is sectioned off by a “heat separator” to provide the most efficient heat use of any grill on the market today. These removable stainless steel heat shields direct the heat upwards to the cooking surface and not outwards across the grill. - Page 17 Your Grill is capable of performing back burner Rotisserie cooking. The location of the rear burner allows the placement of a Rotisserie basting pan (not included) beneath the food to collect juices and drippings for basting and gravy. To flavor the contents of the basting pan, you can add herbs, onion, garlic, or spices. Hams are especially good with the addition of pineapple slices and brown sugar to the basting pan.
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Page 18: Manual Lighting
MANUAL LIGHTING: To manually light the Rotisserie, place a butane lighter or long handled match near the tip of the thermo- Couple & Turn the control knob to “HI. Once lit, turn the control knob to desired setting. If the burner does not light within 4 seconds, release the safety valve button and turn the control knob to “OFF”... -
Page 19: Natural Gas Connection
NATURAL GAS CONNECTION: The Gas grill will be clearly marked on the outer package NATURAL GAS and on the RATING PLATE located on the side of the BBQ. Please make sure that you DO NOT hook up the wrong Gas Type. All Gas Grills are pre- equipped with an approved Natural Gas Regulator preset –... - Page 20 The self-contained LP system appliance is design certified to be used with a standard 20 lb., 12 1/4" diameter; 18" high cylinder with right handed connection threads and this is the maximum size LP tank to be used. The cylinder must be marked in accordance with the latest U.S. Department of Transportation specifications for LP gas cylinders.
- Page 21 Prepare a leak testing solution of soapy water by mixing in a spray bottle one part liquid soap to one part water. Make sure all the control knobs are in the OFF position. Turn on the gas ...
- Page 22 Leak Testing All gas piping and connections must be tested for leaks after installation or service. All leaks must be corrected immediately. Remember-before exchanging an empty bottle for a new one; make sure all control valves are in the “off” position. Open the valve (shut-off or ‘ON’...
- Page 24 Minimum clearance to adjacent combustible construction at 14” from sides & 16” from back MODEL DESCRIPTION WIDTH (A) DEPTH (B) HEIGHT (C) OCI-26BQP/BQN 25” 3 Burner 23 1/4” 21 1/4” 8 1/2” OCI-32BQP/BQN 32” 4 Burner 30 5/8” 21 1/4”...
- Page 25 If you are not familiar with gas conversions please have a professional certified technician convert the gas grill for you using ONLY the provided OCI regulator and orifices. For NG to LP conversion you will require a QCC1 HOSE & REGULATOR and a LP tank. This can be purchased from your local Hardware store.
- Page 26 GRILL RACK The easiest way to clean the grill is immediately after cooking is completed and after turning off the flame. Wear a barbeque mitt to protect your hand from the heat and steam. Dip a brass bristle barbeque brush in tap water mixed with a small amount of vinegar and scrub the hot grill.
- Page 27 WHAT TO DO PROBLEM Grill won’t light when the ignit- Remove the grill rack and the Briquette tray. Look down at the burner and er knob is turned pressed. turn the knob until you hear gas and NO CLICK. When you hear gas then continue to turn anticlockwise and you will hear click and flame will come out and light the burner.
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Page 32: Burner Parts
3 BURNER Parts... - Page 33 4 BURNER Parts...
- Page 34 5 BURNER PARTS...
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Page 35: Warranty
Outdoor Concepts to be defective. Replacement will be F.O.B. OCI, and OCI will not be liable for any transportation costs, labor costs, or export duties. This warranty shall not apply, nor can we assume responsibility for damage that might result from failure to follow manufacturer’s instructions or local codes, where the appliance has been tampered with or altered... - Page 36 As product improvement is an ongoing process, we reserve the right to change specifications without notice...
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