Cooking Time And Accessories Table; Cooking Popular, Convenience And Frozen Foods - Breville Halo Instruction Booklet

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cooking popular, convenience and frozen foods

Food
Jacket potatoes
1kg of fresh chips
800g of fresh chips
500g of fresh chips
1kg of frozen chips
800g of frozen chips
500g of frozen chips
Chicken legs/drumsticks
Stir fried vegetables
Sausages
Salmon fillet
Frozen chicken nuggets
Frozen breaded scampi
Frozen fish fingers
Lamb cutlets/chops/leg steaks
Turkey/chicken breast
Pork chops
Uncooked prawns
Cooked prawns
Burgers
Steak, beef sirloin/rump
Cheese on toast
Grilled bacon
Individual frozen chicken pie
14
Approx.
Instructions
Time
(minutes)
50-55
Prick and space evenly apart
40-55
Wash and dry
30-35
Wash and dry
30-35
Wash and dry
35-40
Shake off excess ice
25-30
Shake off excess ice
25-30
Shake off excess ice
30-35
Turn occasionally for even browning
8-10
Cut into evenly sized pieces
10-12
Turn once halfway through cooking
8-10
Lightly oil the grill rack
18-20
Turn occasionally
12-15
Turn occasionally
10-12
Turn once halfway through cooking
15-25
Turn once halfway through cooking
15
Turn once halfway through cooking
12-15
Turn once halfway through cooking
6-8
Wash, peel and de-vein
3-5
16-19
Turn once halfway through cooking
5-6 (rare)
8-10
(medium)
Turn once halfway through cooking
12-14 (well
done)
7
Cook toast first then add cheese
8
Turn over halfway through cooking to brown
15-20

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