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Breville Smart Fryer BDF500 Instruction Book
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Breville Smart Fryer BDF500 Instruction Book

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Instruction Book - BDF500

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Summary of Contents for Breville Smart Fryer BDF500

  • Page 1 Smart Fryer ™ Instruction Book - BDF500...

  • Page 2: Table Of Contents

    SAFETY FIRST • Do not place the deep fryer near the edge of a bench or At Breville we are very safety table during operation. Ensure conscious. We design and the surface is level, clean and manufacture consumer free of water.
  • Page 3 • Always ensure the deep fryer is • The deep fryer will generate a properly assembled before use. lot of heat and steam during Follow the instruction provided and after the cooking process. in this book. To prevent the risk of burns, do not touch or block the •...
  • Page 4 • Any maintenance other than • Do not let the power cord hang cleaning should be performed over the edge of a bench or at an authorised Breville table, touch hot surfaces or Service Centre. become knotted. • This appliance is for household •...
  • Page 5 • The appliance is not intended • Cooking appliances should be to be operated by means of an positioned in a stable situation external timer or a separate with the handles (if any) remote control system. positioned to avoid spillage of the hot liquids.

  • Page 6: Components

    Components A. LCD display H. Large 4 litre capacity Indicates time, temperature plus Easy to disassemble and clean. preprogrammed cooking functions. 1–1.2kg cooking capacity. B. Scroll/Select Knob I. Stainless steel exterior High quality stainless steel C. Mesh filter cooking surface. Minimises cooking odours.

  • Page 7: Assembly

    BEFORE FIRST USE Assembly Remove any promotional materials and packaging materials before use. Wash the lid, removable inner bowl, stainless steel outer body and wire frying basket in hot soapy water, STEP 1 rinse and dry thoroughly. Remove lid from the deep fryer by Wipe the element with a soft, damp cloth and grasping the handle on top and lift off.

  • Page 8: Functions

    5. To change temperature format, press and hold the SCROLL/SELECT knob Functions for three seconds. If the temperature format is set to Celsius, it will change to Fahrenheit after pressing the SCROLL/SELECT knob COOK MODE for three seconds. Change the format one time per command.
  • Page 9 FRESH/FROZEN Setting START/CANCEL BUTTON Press the START/CANCEL button to confirm For Chips, FISH, CALAMARI, the next setting the chosen settings. When START/CANCEL will be FRESH or FROZEN. Highlight the is pushed, the elements will turn on, the display desired option. The selected option will display will turn orange, HEATING will display and and the unselected option will disappear.
  • Page 10 TIMER BUTTON Twice Fried Chips When TWICE FRIED CHIPS mode is After the oil is heated, press the TIMER button selected and confirmed by pressing the to start the timer. SCROLL/SELECT knob, Once the timer has finished counting down, 1ST FRY/2ND FRY displays. the alarm will sound.
  • Page 11 The fryer is programmed to heat to the Proceeding to 2ND FRY correct overshoot temperature because when 1. Empty the contents of the basket the cooler chips are lowered into the oil, onto a plate lined with paper towel the temperature of the oil will fall. to cool slightly.

  • Page 12: Tips

    NOTE Tips If using the lid during and immediately after cooking, steam may rise through the filter vent openings in the lid. This is normal, however Foods should be crisp when deep fried. avoid touching this area during cooking to If results are soggy, the oil isn’t hot enough.
  • Page 13 Peanut Oil 4. Cut into 1cm thick chips and place into a large bowl. Cover with cold water & soak for Peanut oil is obtained from the kernels 30 minutes. of the ground nut or peanut. It has a 5. When ready to use, drain and dry delicate flavour, nutty odour and has a thoroughly with paper towel or a clean high smoke point.
  • Page 14 When should I change the oil? Storage and preparation of used oil What should I look for? Re-using your oil is best achieved if proper methods are used after and during cooking. It is recommended to change the oil every week if deep fryer is used every day.
  • Page 15 PRESET WEIGHTS/TEMPERATURES/TIME CHART QUANTITY TEMPERATURE TIME FROZEN FOOD Frozen chips 500g chips 180°C 6 min Frozen nuggets 10 pieces (approx 230g total weight) 160°C 4 min Frozen battered/crumbed fish fillets 3–4 pieces (approx 300g total weight) 160°C 6 min Frozen crumbed calamari/ 200g batches 180°C 3 min...

  • Page 16: Care & Cleaning

    CLEANING Care & Cleaning • Before cleaning, always ensure the deep fryer is turned off and disconnected from the power outlet. • Ensure the deep fryer and oil are completely ERROR MESSAGE cool. Oil will retain its temperature for When the deep fryer needs to be reset a RESET a long time after use.
  • Page 17 NOTE Do not use any abrasive cleaners, such as steel wool to clean the surface of your deep fryer as they will scratch the surface. • Wipe over the control panel with a soft, damp cloth and a little mild detergent. Finish off with a clean damp cloth and dry thoroughly with a clean dry cloth.
  • Page 18 Notes...
  • Page 20 Web: www.breville.co.nz Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2017. Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product.