u s I n g You r stea Mer
Place unit on a flat, sturdy surface with
adequate clearance (i.e., do not place under wall cabinets).
The steamer unit and components are not for use in ovens
(microwave, convection or conventional) or on stovetop.
1. A. Fill water reservoir with clean water only. Do not put
any other liquids or add any salt, pepper, etc., in the
water reservoir. Make sure the water does not exceed
the HI fill level or go lower than the LO fill level as
indicated inside the water reservoir. Then place the
drip tray on the base.
B. Or you can fill the water reservoir from the
water inlet. There are MAX and MIN lines on the water
box to indicate the water level.
2. Even while food is still cooking, if the water box shows that
the water level is low, you can add water accordingly to the
water inlet without moving any of the steaming bowls.
NOTE: WATER SHOULD NEVER GO LOWER THAN "LO"
To Use Upper, Mid (Model CKSTST6712) or Lower Level
3. Place vegetable, seafood or other foods without sauce or
liquid into the steaming bowl. Arrange food in center of
bowl. Try not to block steam vents. You can use lower steam-
ing bowl as an egg tray by directly placing a total of
8 eggs on it.
en gl ish -4