Bloody Mary - Cuisinart CJE1000U User Manual

Bloody Mary

A different twist to the Bloody Mary.
Makes about 6 servings
Serve each glass with a stick of celery – it will separate if you do not stir.
6 medium tomatoes
1 lime, peeled
¼ red pepper
¼ jalapeño
30g parsley
1 stalk celery
2 pinches freshly ground black pepper
¼ teaspoon sea salt
4 drops hot sauce
150ml vodka
1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the tomatoes and lime.
2. Increase to speed 4 and juice the peppers, parsley and celery.
3. Stir juice and add to a jug. Add the remaining ingredients. Taste and adjust seasonings accordingly.
Pour over ice and serve immediately.
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