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Centrifugal Fruit and Vegetable Juice Extractor CJE1000U...
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Congratulations on the purchase of your new Cuisinart Centrifugal Juice Extractor. For over 30 years Cuisinart’s aim has been to produce the very finest kitchen equipment. All Cuisinart products are engineered for exceptionally long life, and designed to be easy to use as well as to give excellent performance day after day.
Contents Product Description Safety Cautions Instructions for Use Assembling the juice extractor Foam management system Dismantling the juice extractor Using the Juice Extractor Cleaning & Maintenance UK Guarantee UK After Sales Service Recipes...
Always inspect the appliance before use for noticeable signs of damage. Do not use if damaged, or if the appliance has been dropped. In the event of damage, or if the appliance develops a fault, contact the Cuisinart Customer Care Line (refer to UK After Sales Service section for further information).
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For indoor use only. For domestic use only. This appliance should be used only for preparation of drinks / food as described within the instructions for use that accompany it. Please retain these instructions for future reference. Always ensure that your hands are dry before removing the plug from the mains outlet. Never pull the plug out of the mains outlet by its lead.
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UK Wiring Instructions Your Cuisinart Fruit and Vegetable Juice Extractor includes a BS 13 amp moulded (fused) mains plug on the supply cord. Should it be necessary at any stage to remove this moulded plug and replace it with a re-wireable BS 13 amp...
Instructions for Use Assembling the juice extractor Assemble the juice pitcher 1 . Place the juice pitcher on a level surface. 2 . Insert the foam filter. 3 . Put the lid in place. 4 . Place the pitcher below the juice extractor’s flow spout. Assemble the juice extractor 1.
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5. Press the button in the handle to unlock. Hold the lid by the handle, hinge facing down. Fit the hinge and the housing base together and tilt the lid. 6. Press down on the handle to lock. 7. Slide the pusher into the feed tube and line up the slot of the pusher with the small recess located inside the feed tube.
Foam management system If you prefer juice without too much foam, use the foam management disk by setting the pour spout to a smaller opening. If you prefer more foam, do not use this disk and set the pour spout to a larger opening.
Dismantling the juice extractor 1. Unplug the juice extractor 2. Remove the pusher. 3. Press the button in the handle to unlock. 4. Tilt and remove the lid. 5. Gently remove the filter by pulling up on one of the sides. Careful not to touch the blades at the bottom of the filter.
Using the Juice Extractor 1. Make sure that the juice extractor is properly assembled. (See instructions for use page 9). 2. Plug the unit into a 230V mains socket. 3. Check that the flow spout is open. NEVER PRESS FRUIT WHEN THE POUR SPOUT IS CLOSED. 4.
Cleaning & Maintenance All the pieces that can be removed from the unit may be washed in water. They are also dishwasher safe. Never immerse the housing base in water or spray it with water. Clean it using a damp sponge, cloth or household paper towel only. When doing so, use washing up liquid, never use abrasive cleaning products which could scratch the surface.
UK Guarantee This Cuisinart appliance is guaranteed for domestic consumer use for 3 years. The guarantee covers defects under normal use from date of purchase and ceases to be valid in the event of alteration or repair by unauthorized persons.
Cuisinart will either repair or replace the product, as appropriate. Out of Guarantee Contact the Cuisinart Customer Care Line on 0870 240 6902 (09:00 to 17:00 hrs Monday to Friday) or, alternatively, email your enquiry to support@cuisinart.co.uk for details of the standard repair or replacement charge.
1 handful fresh parsley 1 medium apple 1-inch piece fresh ginger 3 medium carrots 1. Turn the Cuisinart® Juice Extractor to speed 5. Turn the unit on and juice the ingredients in the order listed. 2. Stir juice and serve immediately.
30g fresh mint leaves ¼ lime, peeled 1. Turn the Cuisinart® Juice Extractor to speed 1. Turn the unit on and juice the melon/rock melon and honeydew. 2. Increase to speed 4 and juice the mint leaves and then the lime.
200g raspberries 200g blueberries ¼ lemon, peeled 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the strawberries, raspberries and blueberries. 2. Increase to speed 4 and juice the lemon. 3. Stir juice and serve immediately.
You won’t want to drink store-bought juice again! 1 medium to large orange, peeled 1 large grapefruit 1. Turn the Cuisinart® Juice Extractor to speed 2. 2. Turn the unit on and juice the orange and grapefruit. 3. Stir juice and serve immediately.
½ medium orange ¼ lemon, peeled 1. Turn the Cuisinart® Juice Extractor to speed 3. Turn the unit on and juice the pepper. 2. Increase to speed 5 and juice the carrots. 3. Reduce to speed 2 and juice the citrus.
½ mango, peeled 1 medium orange, peeled 2 peaches, pits removed 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the mango and orange. 2. Increase to speed 3 and juice the peaches. 3. Stir juice and serve immediately.
8 medium carrots 2 medium apples 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the mango. 2. Increase the speed to 5 and juice the carrots and apples. 3. Stir juice and serve immediately.
½ medium beetroot 2 carrots 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the tomato. 2. Increase to speed 3 and juice the cucumber and lemon. 3. Increase to speed 5 and juice the parsley, kale, beetroot and carrots.
1 two-inch piece ginger 5 celery stalks 1. Turn the Cuisinart® Juice Extractor to speed 3. Turn the unit on and juice the cucumber. 2. Increase to speed 5 and juice the remaining ingredients in order listed. 3. Stir juice and serve immediately.
1 medium red pepper ¼ jalapeño pepper, seeds discarded 1. Turn the Cuisinart® Juice Extractor to speed 3. Turn the unit on and juice the tomatoes, cucumber and lime. 2. Increase to speed 5 and juice the parsley, coriander, red pepper and jalapeño.
1-inch piece ginger 2 medium apples 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the grapes and lemon. 2. Increase to speed 5 and juice the mint, ginger and apples. 3. Stir juice and serve immediately.
1½ medium pears 1 medium lime, peeled 1. Turn the Cuisinart® Juice Extractor to speed 1. Turn the unit on and juice the watermelon. 2. Increase to speed 4 and juice the pears and lime. 3. Stir juice and serve immediately.
3 medium celery stalks 2 small to medium apples 1. Turn the Cuisinart® Juice Extractor to speed 4. Turn the unit on and juice the parsley, spinach and lemon. 2. Increase to speed 5 and juice the celery and apples.
¼ cup packed fresh mint leaves 170ml soda water 1. Turn the Cuisinart® Juice Extractor to speed 3. Turn the unit on and juice the pineapple and mint. 2. Stir juice and add the soda water. Pour over ice and serve immediately.
1½ fresh mangoes, peeled and pits removed 110ml soda water 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the mangoes. 2. Stir juice and add the soda water. Pour over ice and serve immediately.
1 medium apple 230ml of soda water or sparkling water 1. Turn the Cuisinart® Juice Extractor to speed 5. Turn the unit on and juice the ginger and apple. 2. Stir juice and add the seltzer. Pour over ice and serve immediately.
150g packed mint leaves 1-inch piece of fresh ginger 1. Turn the Cuisinart® Juice Extractor to speed 1. Turn the unit on and juice the kiwi, grapes and lime. 2. Increase to speed 4 and juice the cucumber, mint and ginger.
½ lemon, peeled, about ¾ ounce 320g pineapple, skin and core discarded 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the papaya and mango. 2. Increase to speed 3 and juice the lemon and pineapple.
6 strawberries, hulls removed 1 tablespoon protein powder 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice all fruits in the order listed. 2. Pour juice into a blender or sealable container. 3. Add protein powder and blend or shake up.
170g fresh pineapple, skin and core discarded 170g frozen mango 1. Turn the Cuisinart® Juice Extractor to speed 3. Turn the unit on and juice the lemon. 2. Increase the speed to 5 and juice the ginger and carrots. Pour into the jar of a Blender.
500ml reserved green vegetable pulp 1. Turn the Cuisinart® Juice Extractor to speed 3. Turn the unit on and juice the apples. 2. Pour the apple juice and water into a blender. Add the banana, peach, berries and pulp.
80ml Grand Marnier® 50ml Gomme Syrup / sugar syrup* 1. Turn the Cuisinart® Juice Extractor to speed 3.Turn the unit on and juice 1 peach, ½ of the pineapple and ½ orange. 2. Increase to speed 5 and juice ½ of the apple.
60ml Grand Marnier® 1 bottle sparkling white wine (Prosecco or Champagne) 1. Turn the Cuisinart® Juice Extractor to speed 2.Turn the unit on and juice the oranges. 2. Stir juice and add Grand Marnier®. Add sparkling wine and serve immediately.
4 drops hot sauce 150ml vodka 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the tomatoes and lime. 2. Increase to speed 4 and juice the peppers, parsley and celery. 3. Stir juice and add to a jug. Add the remaining ingredients. Taste and adjust seasonings accordingly.
50ml Gomme Syrup / sugar syrup* 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice limes and orange. 2. Stir juice and add to a jug. Add the remaining ingredients and adjust to taste.
85ml Campari 300ml soda water 1. Turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the grapefruits. 2. Put the Campari into a jug filled with ice. Pour in the grapefruit juice and stir. 3. Pour evenly among four glasses. Top each glass with 75ml of soda water and serve.
Reserve juice and pulp. 2. In the bowl of a Cuisinart® Food Processor fitted with the chopping blade, or in a pestle and mortar crush the garlic until finely chopped. Add all of the extracted juice, 3 tablespoons of the mixed pulp, and the remaining ingredients.
1. Put the olive oil in a saucepan and place over medium heat. Add the chopped shallot and sweat until soft, about 2 minutes. 2. While the shallot is sweating, turn the Cuisinart® Juice Extractor to speed 2. Turn the unit on and juice the lemon and orange.
Red Pepper Reduction This reduction, with its intense red pepper flavour, is a great sauce for chicken and fish. Makes about 60ml 1 teaspoon olive oil 1 shallot, about 15g 4 medium red peppers, juiced on speed 3 2 tablespoons unsalted butter, cut into small cubes (optional) 1.
1. Put oil into a saucepan and place over medium heat. Add the shallot and sweat until soft, about 2 minutes. 2. While the shallot is sweating, turn the Cuisinart® Juice Extractor to speed 5. Turn the unit on and juice the carrots and the beetroot.
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