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E401F/E402F FRYERS
INSTALLATION, SERVICING
and USER INSTRUCTIONS
IMPORTANT
The installer must ensure that the installation of the appliance is in conformity with these instructions
and National Regulations in force at the time of installation.
Particular attention MUST be paid to -
BS7671 IEE Wiring Regulations
Electricity at Work Regulations
Health And Safety At Work Act
Fire Precautions Act
This appliance has been CE-marked on the basis of compliance with the Low Voltage and EMC
directives for the voltages stated on the data plate.
WARNING -THIS APPLIANCE MUST BE EARTHED
On completion of the installation these instructions should be left with the Engineer-in-Charge for
reference during servicing. Further to this, The Users Instructions should be handed over to the User,
having had a demonstration of the operation and cleaning of the appliance.
IT IS MOST IMPORTANT THAT THESE INSTRUCTIONS BE CONSULTED BEFORE INSTALLING
AND COMMISSIONING THIS APPLIANCE. FAILURE TO COMPLY WITH THE SPECIFIED
PROCEDURES MAY RESULT IN DAMAGE OR THE NEED FOR A SERVICE CALL.
PREVENTATIVE MAINTENANCE CONTRACT
In order to obtain maximum performance from this unit we would recommend that a Maintenance
Contract be arranged with SERVICELINE. Visits may then be made at agreed intervals to carry out
adjustments and repairs. A quotation will be given upon request to the SERVICELINE contact
numbers below.
WEEE Directive Registration No. WEE/DC0059TT/PRO
At end of unit life, dispose of appliance and any replacement parts in a safe manner, via
a licenced waste handler. Units are designed to be dismantled easily and recycling of all
material is encouraged whenever practicable.
Falcon Foodservice Equipment
HEAD OFFICE AND WORKS
Wallace View, Hillfoots Road, Stirling. FK9 5PY. Scotland.
SERVICELINE CONTACT
Phone: 01438 363 000
Fax: 01438 369 900
T100738 Ref. 6
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Summary of Contents for Falcon E401F
- Page 1 E401F/E402F FRYERS INSTALLATION, SERVICING and USER INSTRUCTIONS IMPORTANT The installer must ensure that the installation of the appliance is in conformity with these instructions and National Regulations in force at the time of installation. Particular attention MUST be paid to -...
- Page 2 IMPORTANT INFORMATION Warranty Policy Shortlist Warranty does not cover :- Correcting faults caused by incorrect installation of a product. Where an engineer cannot gain access to a site or a product. Repeat commission visits. Replacement of any parts where damage has been caused by misuse. Engineer waiting time will be chargeable.
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Page 3: Section 1 - Installation
Model (mm) (mm) (mm) (kg) adjoining appliances. E401F Fryer 1.3 VENTILATION E402F Fryer The appliance ventilation requirements should be in line with national and local regulations. 1.2 SITING For multiple installations, requirements should be added Each unit must be installed on a firm level floor in a together. - Page 4 4 pre-set timer select channels). (See Section 6). 2.3 STARTING UP 3. Temperature Button 2.3.1 E401F Fryer Control Panel (See Figure 2) Used to view Actual/Set temperature and also to enter Set temperature mode (See Section 6). 4. Timer Keys (1 – 4) Used to start/cancel pre set cook times.
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Page 5: Pre-Commissioning Check
Allow oil to cool below 180⁰C c) To reset limit thermostat, remove black dust cap Figure 4 – E401F & E402F - Additional Controls located at element box rear. Push reset button using a The following additional controls are located behind blunt instrument. -
Page 6: Section 3 - Servicing And Conversion
SECTION 3 - 3.10 MAINS ON and HEAT DEMAND NEONS SERVICING AND CONVERSION a) Remove control panel by undoing fixings at top and bottom of control panel and unplug control panel. BEFORE ATTEMPTING ANY SERVICING, TURN OFF THE ELECTRICAL SUPPLY. TAKE STEPS TO ENSURE b) Remove electrical connections from neon. -
Page 7: Section 5 - Critical Dimensions
SECTION 4 - SPARES When ordering spare parts, always quote the appliance type and serial number. This information will be found on the data plate. SECTION 5 - CRITICAL DIMENSIONS Timer Pump Settings Set for 230V Set to 0.8 Set to 10 minutes Set to F... -
Page 8: Section 6 - Operating Instructions
Refer to individual unit info below. Hot Medium and Topping Up Medium (i) E401F only - Turn knob to select temperature. DO NOT FILL MEDIUM PAST -MAX- LEVEL MARK (ii) E402F only - Is factory preset for a temperature of (Maximum Hot Fill Mark). - Page 9 6.2.3 Using the Controller down and LED above key will flash. DONE will display E401F Models Only - Manually Operated when cook cycle has ended and alarm will sound. If DONE is displayed immediately and alarm sounds, When unit has been switched on as detailed in Section key has not been programmed See Section 6.3.2 for...
- Page 10 6.3 PROGRAMMING THE E402F 6.3.2 Programming a Product Cycle Time and Action Alarm Display Descriptions a) Press and hold P key for 3 seconds. “Prog” will be Louu displayed. Note: Programming mode will exit Controller is in operating mode. Actual vat temperature is automatically if no keys are pressed within 2 minutes.
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Page 11: Section 8 - Cleaning And Maintenance
Allow to cool. Use of PPE's is recommended. straight away. 7.1.1 E401F and E402F Models To prevent any such hazard, DO NOT move fryer until all liquid has been drained from fry pot. -
Page 12: Section 9 - Cooking Hints
4. Raise elements using tool provided (located SECTION 9 - COOKING HINTS behind unit door. Rest elements on rear support bar. Frying food involves many variables and the following 5. With drain valve open, remove any traces of debris information is a guide only. from fry pot using a clean, damp cloth. - Page 14 E401F Control Panel Wiring Diagram G5 FASTRON Power On Controller Neon (Red) Probe 9 Way Female Plug Housing Relay T8 COM Heat On Neon (Amber) E402F Control Panel Wiring Diagram 2 Way Crimp Terminal Housing 4 Way Crimp Terminal Housing...
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