Hobs; Ceramic Hobs; Cooking Zones; Residual Heat Indicator - Miele H 310 Operating Instructions Manual

Ovens and cookers
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Hobs

Ceramic hobs

Cooking zones

The cooking zones are clearly marked
on the hob. Only the zone that is
switched on heats up. The surround
remains relatively cool.

Residual heat indicator

There is a display field with a residual
heat indicator for each zone.
Once the zone is switched on, the indi-
cator light comes on when a certain
temperature is reached.
Do not cover the hob display field by a
hot pan. This could cause damage to
the residual heat indicators.
After switching off, the residual heat in-
dicator light stays on as long as the
cooking zone remains hot.
Do not touch these cooking zones or
place any heat sensitive objects on
them. Danger of burning.

Extended area

Only applicable to hobs with vario or
extended cooking zones.
The relevant cooking zone control is
also used to switch on the vario /
extended area.
18
Turn the control in a clockwise direc-
tion until a resistance is felt. Other-
wise the control can be damaged.
^ Turn the control in a clockwise direc-
tion only to the symbol "n".
^ Then select the setting required.
Turning the zone control back to "0"
switches off:
– the cooking zone, and
– the extended area.

Enclosed hotplates

On hobs with enclosed hotplates, there
are two different sizes and performance
levels of hotplate.

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