E Blending Cold Ingredients - Cuisinart SSB1U Manual

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WARNING: When cooking or blending with hot liquid it is essential the lid and cup
are left on the blender to prevent harm to self.
E
Blending Cold Ingredients
The blender can also be used as a standard blender to blend cold ingredients and crush
ice.
Place the housing base onto a flat, sturdy surface.
n
Assemble the jar; place on the base and plug into a suitable mains outlet.
n
Add all necessary ingredients into the glass jar and replace the lid. You may add more
n
ingredients during blending by lifting the measuring cup in the lid and dropping ingre-
dients through the opening in the lid.
N B The maximum fill for cold ingredients is 1750 ml.
Turn the blender control dial to your desired speed or use the pulse function. Turn
n
the blender control dial to 'off' when the desired consistency is reached.
Unplug the appliance immediately after use.
n
Do not store food or liquid in the glass jar. Empty and clean thoroughly after use.
n
Do not overload the Soup Maker. If the motor stalls, turn the Soup Maker off
n
immediately, unplug the unit and carefully remove a portion of the food, then
continue.
14

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