Cook And Hold Control - Blodgett DFG-100 SERIES Installation Operation & Maintenance

1
OVEN OFF
COOL
DOWN
COOK & HOLD
ON
OFF
LIGHTS
LIGHT OFF
OVEN READY
THERMOSTAT
3
HOLD
LIGHT
THERMOSTAT
6
COOK & HOLD
Figure 15
COOK
2
COOK
4
COOK TIMER
5
HOLD
7
TIMER
8
23
Operation

Cook and Hold Control

CONTROL DESCRIPTION
1. SELECTOR SWITCH --- controls power to the
oven for cook, cook & hold, and cool down.
2. LIGHTS SWITCH --- controls interior lights.
3. OVEN READY LIGHT --- when lit indicates
burner operation. When the light goes out, the
oven has reached operating temperature.
4. COOK THERMOSTAT --- controls oven tem-
perature in the cook cycle.
5. COOK TIMER --- activates an electric buzzer
that sounds when the cook time expires.
6. HOLD THERMOSTAT --- controls oven tem-
perature in the hold cycle.
7. HOLD LIGHT - indicates the oven is in hold.
8. COOK & HOLD TIMER --- controls the length
of cook time from 0 to 12 hours. When the
cook time ends, oven temperature control
switches from the cook to the hold thermostat.