Regulating The Flame; Switching Off - Miele KM 2014 Operating And Installation Instructions

Operation

Regulating the flame

Regulate the flame so that it does not
spread out beyond the sides of the
pan. As the outer part of the flame is
much hotter than the centre, the tips of
the flames should stay beneath the pan
base. Flame tips which extend beyond
the sides of the pan merely warm up
the air in the room and can also
damage pan handles and increase the
risk of injury.
The burners can be regulated at any
level between the strongest and
weakest flame. Exception: The wok
burner
On the wok burner there is a stopper
at the 6 o'clock position to prevent you
turning the control to the high or low
setting unintentionally. To turn the
control past this position, the control
has to be pressed down.
^ To move from the high to the low
setting, turn the control
anti-clockwise until it stops. Then
press it down and continue to turn it
past the resistance before releasing
it. You can now select the setting you
require.
^ To move from the low to the high
setting, turn the control clockwise
until it meets a resistance. Then
press it down and continue to turn it
past the resistance before releasing
it. You can now select the setting you
require.
22

Switching off

^ Turn the control clockwise to position
"ß" .
This stops the flow of gas and the flame
goes out.