Whirlpool AKZM 838 Manual Instructions page 21

Table of Tested Recipes (in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)
Recipe
IEC 60350-1:2011-12 § 7.5.2
Shortbread
IEC 60350-1:2011-12 § 7.5.3
Small cakes
IEC 60350-1:2011-12 § 7.6.1
Fatless sponge cake
IEC 60350-1:2011-12 § 7.6.2
Two apple pies
IEC 60350-1:2011-12 § 9.2
Toast**
IEC 60350-1:2011-12 § 9.3
Burgers**
DIN 3360-12:07 § 6.5.2.3
Apple cake, yeast tray
cake
DIN 3360-12:07 § 6.6
Roast pork
DIN 3360-12:07 annex C
Flat cake
The cooking table suggests the ideal functions and temperatures to ensure the best results with all recipes.
If you wish to cook on one shelf only using the fan-assisted function, place food on the second shelf and
select the temperature recommended for the "FORCED AIR" function on more than one shelf.
The indications in the table are without use of the runners. Do the tests without the runners.
** When grilling food, it is advisable leave a space of 3-4 cm from the front edge of the grill to facilitate removal
Energy efficiency class (according to EN 60350-1:2013-07)
To do the test, use the dedicated table
Energy consumption and preheating time
Select the function and do the test only with the "Preheating" option activated ("Preheating yes").
Control Accuracy test
Select the function and do the test only with the "Preheating" option deactivated (when preheating is
activated, the oven control intentionally creates an oscillation of the temperature profile).
Function Pre- Shelf (from
heating bottom)
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Temp. Time
(°C) (min)
3 170 15-30 Drip tray / baking tray
1-4 150 25-40
3 170 25-35 Drip tray / baking tray
1-4 160 30-40
2 170 30-40 Cake tin on rack
1-4 160 35-45
2/3 185 70-90 Cake tin on wire shelf
1-4 175 75-95
5 High 3-6
5 High 18-30
3 180 35-45 Drip tray / baking tray
1-4 160 55-65
2 170 110-150 Shelf 2: drip tray
3 170 40-50 Drip tray / baking tray
1-4 160 40-50
EN19
Accessories and notes
Shelf 4: baking tray
Shelf 1: drip tray / baking tray
Shelf 4: baking tray
Shelf 1: drip tray / baking tray
Level 4: cake tin on wire shelf
Level 1: cake tin on wire shelf
Shelf 4: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Wire shelf
Shelf 5: wire tray (turn food
halfway through cooking)
Shelf 4: drip tray with water
Shelf 4: baking tray
Shelf 1: drip tray / baking tray
Shelf 4: baking tray
Shelf 1: drip tray / baking tray