Whirlpool AKZM 838 Manual Instructions page 20

Built-in ovens
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Recipe
Function
Meat & Potatoes
Fish & Vegetables
Complete meal:
Tart (Level 5) /
Lasagna (Level 3) /
Meat (Level 1)
Frozen pizza
Filled roast meats
Meat cuts (rabbit,
chicken, lamb)
*
Cooking time is approximate. Food can be removed from the oven at different times depending on
personal preference.
Pre-
Shelf (from
heating
bottom)
-
1-4
-
1-4
-
1 - 3 - 5
-
3
-
1-4
-
1-2-4
-
1-2-3-4
-
3
-
3
EN18
Temp.
Time
Accessories and notes
(°C)
(min)
Shelf 4: oven tray on wire shelf
200
45-100*
Shelf 1: drip tray or oven tray
on wire shelf
Shelf 4: oven tray on wire shelf
180
30-50*
Shelf 1: drip tray or oven tray
on wire shelf
Level 5: oven tray on wire shelf
Level 3: oven tray on wire shelf
190
40 - 120*
Level 1: drip-tray or oven tray
on wire shelf
Level 3: drip-tray / baking tray
Auto
10-15
or rack
Level 4: pan on rack
Auto
15-20
Level 1: drip-tray or baking
tray
Level 4: baking tray
Level 2: pan on rack
Auto
20-30
Level 1: drip-tray or baking
tray
Level 4: baking tray
Level 3: pan on rack
Auto
20-30
Level 2: pan on rack
Level 1: drip-tray / baking tray
200
80-120* Drip-tray or pan on rack
200
50-100* Drip-tray or pan on rack

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