Rice Menu Chart; Cookware And Utensil Guide; Defrost Chart - Sharp R-222R Operation Manual

Glassware (heat-resistant)
Ceramic (heat-resistant)
Pottery, Stoneware
Metal Cookware, Stainless Steel Cookware
Straw, Wicker and Wood
Plastic Cookware (microwave-safe only)
Paper Plates/Towel
Plastic Wrap (microwave-safe only)
Aluminium Foil Paper
Aluminium Foil Dish
NOTE
Measure Standard
1 cup = 250 ml, 1 tbsp. = 15 ml, 1 tsp. = 5 ml, 1 tbsp. = 3 tsp.
Menu *Defrost Time Power Level
Ground 6 min.
Beef per 500 g
Beef Ribs/ 6 min.
Steaks Pork per 500 g
Ribs/Chops,
Chicken
Wings
Drumsticks 6 min.
per 500 g
Whole 10 min.
Chicken per 1.0 kg
* Set the timer to the defrost indications
NOTE • The programme will be cancelled when you open the door during the cooking. Enter the necessary time
before a pause, if needed.
• Remove plastic or paper wrap from frozen packaged meat before defrosting. Then place on a shallow dish
fordefrosting.
• When freezing ground beef, shape it into fl at even sizes. (Thickness: below 3 cm)
For chicken pieces, steaks and chops freeze separately in single fl at layer, and if necessary interleave withfreezer
plastic to separate layers. This will ensure even defrosting.
Quantity
For 2 persons
150 g rice
240 ml water
For 4 persons
300 g rice
480 ml water
NOTE • The programme will be cancelled when you open the door during the cooking. Enter the necessary time before
a pause, if needed.
• Water temperature should be about 20°C at the initial cooking. If it is more or less than 20°C, cooking result may
not be ideal.
• The casserole should be put in the center of the turntable to ensure that the casserole is turning well inside the
oven.
• Plain rice without any ingredients are instructed here.
R-222R [01 EN].indd 8 R-222R [01 EN].indd 8

Cookware and Utensil Guide

Utensil

Defrost Chart

MED LOW Place on a shallow dish.
After half the time, take out defrosted beef. Then turn over
and shield the warm portions as needed.
After defrost time, stand covered with foil.
MED LOW Place on a shallow dish.
After half the time, separate, rearrange, and shield as needed.
After defrost time, stand covered with foil.
MED LOW Place on a shallow dish.
After half the time, separate, rearrange, and shield as needed.
After defrost time, stand covered with foil.
MED LOW Place breast side down on a shallow dish.
After half the time, turn over and shield as needed.
After defrost time, stand covered with foil.
(0.5 kg) or

Rice Menu Chart

Time Power Level
15 min. MED HIGH Wash rice until water runs clear.
Place rice and water into a deep casserole ((2 to 3 )) and soak for 30 mins.
Stir and cook with cover.
After cooking, stir lightly and stand for 5 mins with cover.
18 min. MED HIGH
Microwave
Short time
Short time
Short time
Shielding
Instruction
(1.0 kg).
Method
E – 8
Steam
ô ô
ô ô
ô ô
Õ Õ
Õ
Õ
Õ
ô Õ
Shielding
Õ Õ
Standing Time
5 to 30 min.
5 to 30 min.
15 to 30 min.
20 to 45 min.
1/12/10 5:34:49 PM 1/12/10 5:34:49 PM