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Summary of Contents for Indesit KD341GW
- Page 1 50cm Gas Cooker Instructions for installation and use KD341GW...
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Page 2: Table Of Contents
Contents Introduction For Your Safety Hotplate Grill Oven Oven Cooking Charts Care and Cleaning / Battery Replacement Something Wrong with your cooker? Installation Instructions If It Still Won’t Work Key Contacts Back Cover... -
Page 3: Introduction
Introduction To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the installation instructions. -
Page 4: Safety Information
Safety Information Please read the precautions below before using your cooker. ALWAYS... ALWAYS make sure you understand the controls before using the cooker. ALWAYS check all controls on the cooker are turned off after use. ALWAYS stand back when opening the oven door to allow heat to disperse. ALWAYS use dry good quality oven gloves when removing items from the ovens. - Page 5 Safety Information NEVER... NEVER leave children unsupervised where the cooker is installed as all surfaces will be hot during and after its use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst.
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Page 6: Hotplate
Hotplate The hotplate has one large high speed burner, two normal simmering burners and one small simmering burner which will accommodate pans between 100mm (4”) and 200mm (8”) diameter. All pans should be positioned centrally over the burners. The pan supports should be fitted on the hotplate such that the indents along one side of each pan support are inner-most. -
Page 7: Safety Requirements For Deep Fat Frying
Hotplate SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4. -
Page 8: Grill
Grill CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILL PAN AND HANDLE The grill pan handle is detachable from the pan to facilitate cleaning and storage. The handle can be fixed as follows : 1. - Page 9 Grill Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be necessary after sealing the food to reduce the heat as required. For au gratin dishes eg.
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Page 10: Oven
Oven The oven has different heat zones – the thermostat settings refer to the temperature on the middle shelf; above this shelf it is hotter and below it is cooler. Two shelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled out too far when attending to food. - Page 11 Oven COLD START COOKING Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes.
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Page 12: Oven Cooking Charts
Oven Cooking Chart The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Allow 15 minutes preheat for best results. -
Page 13: Oven Cooking Chart
Oven Cooking Chart Food Cakes, Pastries & Biscuits Small Cakes (16 per tray) 2 trays 1 tray Victoria sandwich (2 x 180mm / 7”) Swiss Roll (3 egg quantity) Christmas cake (1 x 205mm / 8”) Madeira cake (1 x 180mm / 7”) Rich Fruit cake (1 x 180mm / 7”) Scones - 16 per tray Shortbread (1 x 180mm / 7”) -
Page 14: Care And Cleaning / Battery Replacement
Care and Cleaning Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. TURN OFF THE MAIN SWITCH AND ENSURE THE COOKER IS COLD BEFORE CLEANING. BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL CONTROLS ARE IN THE OFF POSITION. NEVER USE BIOLOGICAL WASHING POWDER, CAUSTIC CLEANERS, HARSH ABRASIVES, SCOURING PADS, STEAM CLEANERS, AEROSOL CLEANERS OR OVEN CHEMICAL CLEANERS To move the cooker forward, open the grill door and with both hands positioned... -
Page 15: Cleaning Method
Care and Cleaning COOKER FINISH Vitreous Enamel Hotplate, burner caps, grill pan, oven base and rear, inside of grill compartment, inside of doors, control panel. Paint Plinth, Fascia bottom trim, side panels, Door fronts. Rear end caps. Aluminium Hotplate burner bodies. Chromium Plating Oven shelves, grill pan grid, grill pan handle support. -
Page 16: Something Wrong With Your Cooker
Something Wrong With Your Cooker Before contacting your nearest Service Centre / Installer, check through the problem guide below; there may be nothing wrong with your cooker. Problem Slight odour or small amount of smoke when grill / oven used first time Oven cooks too fast or too slow... -
Page 17: Installation Instructions
Installation Instructions Prior to installation, ensure that the local distributions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted on the outer rear panel of the cooker. -
Page 18: Natural Gas
Installation Instructions TECHNICAL DATA DIMENSIONS Height Width Depth GENERAL Gas connection Pressure test point Gas rate adjustment Aeration adjustment Battery BURNER HOTPLATE Front left HOTPLATE Rear left HOTPLATE Rear right HOTPLATE Front right GRILL OVEN 900mm 500mm 600mm (excluding door handles) ”... - Page 19 Installation Instructions The cooker can be close fitted below hotplate level. This requires A minimum distance of 503mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm. The diagram below illustrates the minimum clearance between the cooker and adjacent walls, cupboards etc.
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Page 20: Unpacking The Cooker
Installation Instructions UNPACKING THE COOKER Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Pan supports (2) Enamelled discs (4) Literature LEVELLING Four skid feet are fitted which can be adjusted up or down to level the cooker. Caution: Some soft floor coverings may get damaged if the cooker is not moved carefully. -
Page 21: Connecting To The Gas Supply
Installation Instructions CONNECTING TO THE GAS SUPPLY The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall. If a forward facing backplate is used, it must be chased into the wall. -
Page 22: If It Still Won't Work
If It Still Won’t Work... Contact the Service Office (0870 6070805) If something is still wrong with your appliance after you have been through the ‘Something Wrong’ list: Switch off. Call your nearest Service Office or local importer. When you contact us we will want to know the following: 1. - Page 23 Notes...
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Page 24: Extended Warranty
Key Contacts Repair Service and Information Desk UK: 0870 6070805 (Open 8am to 5.30pm Mon-Fri 9am to 5pm Sat and 10am to 4pm Sun Closed Bank Holidays) Note: Our operators will require the following information:- Model Number: Serial Number: Extended Warranty To join: UK 0870 442 7661 (Open 8 to 8 Mon-Sun) Genuine Parts &...
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