Table Of Contents - Whirlpool WGE555 Use & Care Manual

RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................3
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................5
Dual Size Element ........................................................................6
Warm Zone...................................................................................6
Ceramic Glass ..............................................................................6
Home Canning .............................................................................7
Cookware .....................................................................................7
ELECTRONIC OVEN CONTROLS.................................................8
Display..........................................................................................8
Cancel ..........................................................................................8
Oven Lights ..................................................................................8
Oven Timer ...................................................................................8
Energy Save .................................................................................8
Clock ............................................................................................8
Settings ........................................................................................9
Oven Temperature Control ........................................................10
Control Lockout..........................................................................10
OVEN USE.....................................................................................11
Aluminum Foil.............................................................................11
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TABLE OF CONTENTS

Positioning Racks and Bakeware ..............................................11
Bakeware....................................................................................12
Meat Thermometer.....................................................................12
Oven Vents .................................................................................12
Baking.........................................................................................12
Broiling........................................................................................13
Toasting - Upper Oven Only ......................................................14
Keep Warm Feature ...................................................................14
Sabbath Mode............................................................................14
Timed/Delay Cooking.................................................................15
RANGE CARE ...............................................................................16
Self-Cleaning Cycle....................................................................16
General Cleaning........................................................................17
Oven Light ..................................................................................18
Oven Door ..................................................................................18
TROUBLESHOOTING ..................................................................20
ASSISTANCE OR SERVICE .........................................................21
In the U.S.A. ...............................................................................21
Accessories ................................................................................21
WARRANTY ..................................................................................22