Whole Wheat Oat Bran Bread - Charlescraft NBR BBM3 Instruction Manual
Instruction manual and recipes for the charlescraft breadchef bread maker model bbm3 (style nbr hbc300). courtesy of breadmaker part store, ohio usa keywords: charlescraft,countercraft,breadchef,chef,electronic,deluxe,appliance,automatic,book,booklet,brea
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A combination of bread flour, whole wheat flour and dry oat bran cereal sweetened with honey.
INGREDIENTS
Water, 80° F
Honey
Butter or Margarine
Bread Flour
Whole Wheat Flour
Dry Oat Bran Cereal
Dry Milk
Salt
Active Dry Yeast
W h e a t B r e a d R e c i p e s
Wh o l e Wh e at O at B r a n B r e a d
Bakes into a nice loaf with a light texture.
1 Pound Loaf
7 fl oz (¾ c + 2 tbsp)
1 tbsp
2 tsp
1 ¼ c
¾ c
⅓ c
1 tbsp
1 tsp
½ tsp
1 ½ Pound Loaf
9 fl oz (1 c + 2 tbsp)
1 ½ tbsp
1 tbsp
1 ½ c
1 ¼ c
½ c
1 ½ tbsp
1 ½ tbsp
2 tsp
1 3
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