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Sunbeam PM4800 Pie Magic Traditional Instruction Booklet

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Pie Magic
®
Instruction Booklet
PM4800 Pie Magic Traditional
PM4600 Pie Magic Family
Please read these instructions carefully
and retain for future reference.

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  Summary of Contents for Sunbeam PM4800 Pie Magic Traditional

  • Page 1 Pie Magic ® Instruction Booklet PM4800 Pie Magic Traditional PM4600 Pie Magic Family Please read these instructions carefully and retain for future reference.
  • Page 2: Table Of Contents

    Contents Sunbeam’s Safety Precautions Features of your Sunbeam Pie Magic Traditional Features of your Sunbeam Pie Magic Family An Introduction to your Sunbeam Pie Magic Before using your Sunbeam Pie Magic Making pies in your Sunbeam Pie Magic Defrosting and reheating pies...
  • Page 3: Sunbeam's Safety Precautions

    If you have any concerns regarding the performance and use of your appliance, please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood.
  • Page 4: Features Of Your Sunbeam Pie Magic Traditional

    Features of your Sunbeam Pie Magic Traditional ® Deep-dish, non-stick plates. Makes generous, high-top traditional size pies with extra filling. The four non-stick plates are easy to clean and allow the pies to be easily removed from the pie maker. You can make up to four perfect traditional size pies every time.
  • Page 5 Power ON light. Indicates that the pie maker is on and heating. Securing latch Holds the pie maker closed, to seal the pies and for safe, convenient vertical storage. Rubber feet Holds the pie maker firmly in place and prevents it from scratching the benchtop. Cord Wrap Stores the cord underneath the unit when not in use for more convenient...
  • Page 6: Features Of Your Sunbeam Pie Magic Family

    Features of your Sunbeam Pie Magic Family ® Deep-dish, non-stick plate. Makes a generous, family size pie with extra filling. The non-stick plates are easy to clean and allow the pie to be easily removed from the pie maker. Edge crimper.
  • Page 7 Power ON light. Indicates that the pie maker is on and heating. Securing latch. Holds the pie maker closed to seal the pies and for safe, convenient vertical storage. Rubber feet. Holds the pie maker firmly in place and prevents it from scratching the benchtop. Cord Wrap Stores the cord underneath the unit when not in use for more convenient...
  • Page 8: An Introduction To Your Sunbeam Pie Magic

    An Introduction to your Sunbeam Pie Magic ® Now you and the whole family can make With your Sunbeam Pie Magic, you can turn golden brown, crispy pies at home, using your any ingredients, left-overs or canned food choice of delicious and imaginative fillings.
  • Page 9: Making Pies In Your Sunbeam Pie Magic

    Heading Making pies in your Sunbeam Pie Magic ® What type of pastry can be used? (a) TOP There is a wide selection of ready rolled pastry available in your supermarket freezer, such as shortcrust, puff, butter puff and wholemeal pastry. These pastries all give great results and are handy to keep in your freezer.
  • Page 10: Making Pies In Your Sunbeam Pie Magic

    Making pies in your Sunbeam Pie Magic continued ® Adding the filling. For Family Pies (PM4600) Any ingredients you have in your kitchen, left-overs and canned food make tempting pie fillings. 2 cups 2 cups Pre-cook your pie fillings, particularly if using fresh meat or vegetables.
  • Page 11 Making pies in your Sunbeam Pie Magic continued ® Carefully wipe off oil after each batch of Using left-over pastry. pies, prior to making your next batch. This Make more pies, garnishes and decorations will improve the cooking quality and prevent with the left-over pastry.
  • Page 12: Defrosting And Reheating Pies

    Defrosting and reheating pies Defrosting. Caution: During cooking, open the pie maker slowly and carefully, as excess pie filling may Room temperature: pies will defrost in overflow and can scald. approximately 1 hour. Microwave oven (700W): defrost each pie for Oven: Preheat oven to 180ºC.
  • Page 13: Care And Cleaning

    Care and Cleaning Pie Filling Quantities. To clean after use. Use a level ½ metric cup of filling for Always turn the power OFF and remove the Traditional size pies (PM4800) and 2 level plug before cleaning. metric cups of filling for the Family Pie Do not immerse the pie maker in water or any (PM4600).
  • Page 14: Recipes

    Recipes. Traditional Pies. PM4800 Satay Chicken Pie Makes: 8 pies All the recipes have been specifically created and tested by the Sunbeam Test Kitchen 500g chicken thigh fillets, cubed for the Traditional and Family Pie Magic pie 2 tablespoons plain flour makers.
  • Page 15 Traditional Pie Recipes continued Curried Vegetable Pie Makes: 8 pies Chicken, Spinach Makes: 8 pies and Bacon Pies 2 tablespoons oil 500g chicken thigh fillets, sliced 1 onion, chopped 2 tablespoons plain flour 2 cloves garlic, crushed 2 tablespoon oil 1 long green chilli, chopped 2 teaspoons butter 1 ½...
  • Page 16 Traditional Pie Recipes continued Roasted Pumpkin, Fetta Makes: 8 pies Chicken and Leek Pie Makes: 8 pies and Caramelised Onion Pie 500g chicken thigh fillets, cubed 600g pumpkin, peeled, cubed 2 tablespoons plain flour 3 cloves garlic, crushed 1 tablespoon oil 2 onions, sliced 2 teaspoons butter 2 tablespoons oil...
  • Page 17 Traditional Pie Recipes continued Moroccan Lamb Makes: 8 pies Chicken Chasseur Pie Makes: 8 pies and Chickpea Pies 500g chicken thigh fillets, chopped 500g lamb, cubed ¼ cup plain flour ¼ cup plain flour 1 tablespoon oil 2 tablespoons oil 2 teaspoons butter 1 onion, chopped 2 cloves garlic, crushed...
  • Page 18 Traditional Pie Recipes continued Mexican Tortilla Pie Makes: 8 pies Fish Pie Makes: 8 pies 1 tablespoon oil 500g firm white fleshed fish, cubed 1 red onion, chopped ¼ cup plain flour 1 long red chilli, chopped 2 tablespoons oil 500g beef mince 25g butter 2 tomatoes, chopped...
  • Page 19 Traditional Pie Recipes continued Mince and Cheese Pies Makes: 4 pies Mediterranean Pie Makes: 4 pies 1 tablespoon oil 2 zucchinis, sliced 1 onion, chopped 1 medium eggplant, cut into cubes 1 clove garlic, crushed 1 red onion, chopped 500g beef mince 200g cherry tomatoes, halved 2 tablespoons barbeque sauce ¼...
  • Page 20 Traditional Pie Recipes continued Vegetarian Triple Mushroom Pie Makes: 4 pies Steak and Guinness Pie Makes: 4 pies 1 tablespoon oil 500g rump steak, cubed 1 onion, chopped ¼ cup plain flour 2 cloves garlic, crushed ¼ cup oil 2 teaspoons butter 6 shallots, peeled, sliced 300g button mushrooms, sliced 2 tablespoons tomato paste...
  • Page 21 Traditional Pie Recipes continued Classic Chicken Pie Makes: 8 pies 500g chicken thigh fillets, chopped ¼ cup plain flour 1 tablespoon oil 1 leek, sliced 1 carrot, peeled, sliced 1 celery stalk, sliced 1 zucchini, chopped ¾ cup chicken stock ½...
  • Page 22 Recipes. Family Pies. PM4600 Family Chicken Pie Makes: 2 pies The below recipes are for the pie fillings. Use these fillings in conjunction with the 400g chicken thighs fillets Making Pies instructions on page 9. All the 1 ½ cups chicken stock (375ml) pie fillings should be used with a pastry base and a pastry top to make the pies.
  • Page 23 Family Pie Recipes continued Chicken Pie with Ham and Peas Makes: 2 pies Potato, Pumpkin, Kumara Makes: 2 pies and Goats Cheese Pie 1 kg whole chicken 250g kumara, peeled, roughly chopped 2 carrots, halved 250g potato, peeled, roughly chopped 1 celery stalk, halved 250g pumpkin, peeled, roughly chopped 1 onion, quartered...
  • Page 24 Family Pie Recipes continued Thai Chicken Pie Makes: 2 pies Lamb and Rosemary Pie Makes: 2 pies 400g chicken thigh fillets, chopped 600g lamb, cubed ½ cup plain flour ¼ cup plain flour 2 tablespoons oil 2 tablespoons oil 1 red capsicum, seeded, sliced 2 cloves garlic, crushed 100g baby corn cut into 1 cm pieces 2 carrots, peeled, chopped...
  • Page 25 Family Pie Recipes continued Spicy Beef Pie Makes: 2 pies Beef and Chorizo Pie Makes: 2 pies 600g beef topside, cut into 2 cm cubes 500g beef topside, cubed ½ cup plain flour ¼ cup plain flour 2 tablespoons oil ¼...
  • Page 26 Family Pie Recipes continued Spinach and Ricotta Pie Makes: 2 pies Beef and Tomato Pie Makes: 2 pies 1 tablespoon butter 400g chuck steak, cubed 1 onion, chopped ¼ cup plain flour 500g frozen spinach, defrosted 2 tablespoons olive oil ¼...
  • Page 27 Family Pie Recipes continued Salmon and Leek Pie Makes: 1 pie Pork, Apple and Sage Pie Makes: 2 pies 1 tablespoon butter 500g pork, diced 3 leeks, sliced ¼ cup plain flour 500g salmon fillet, skinned, chopped 1 tablespoon olive oil 1 tablespoon chopped fresh dill 1 onion, chopped Zest and juice of one lemon...
  • Page 28 Family Pie Recipes continued Chunky Beef Pie Makes: 2 pies Classic Mince Pie Makes: 2 pies 500g rump steak, cut into 2cm cubes 2 tablespoons oil ¼ cup plain flour 3 onions, chopped 2 teaspoons cayenne 2 carrots, peeled, chopped 2 teaspoons butter 2 celery stalks, chopped 1 tablespoon oil...
  • Page 29 Family Pie Recipes continued Silverbeet, Zucchini Makes: 1 pie Cherry Tomato, Mozzarella Makes: 1 pie and Goats Cheese Pie and Zucchini Pie 1 tablespoon butter 500g cherry tomatoes, halved 2 onions, chopped 2 zucchinis, sliced 2 zucchinis, sliced 2 tablespoons oil 3 cups chopped silverbeet 3 shallots, sliced ¼...
  • Page 30 Family Pie Recipes continued Lamb, Pea and Mint Pie Makes: 1 pie 400g lamb, cut into 2 cm cubes ¼ cup plain flour ¼ cup oil 1 onion, chopped ¼ cup tomato paste 1 cup red wine 1 cup veal stock 1 tablespoon cornflour 1 cup peas ½...
  • Page 31 12 Month Warranty This Sunbeam product is covered by a 12 month replacement or repair warranty, which is in addition to your rights under the Australian Consumer Law (if your product was purchased in Australia) or New Zealand Consumer Guarantees Act (if your product was purchased in New Zealand).
  • Page 32 ABN 45 000 006 771 Units 5 & 6, 13 Lord Street Botany NSW 2019 Australia Level 6, Building 5, Central Park 660-670 Great South Road Greenlane, Auckland New Zealand Sunbeam Corporation is a division of GUD Holdings Ltd. 11/13...

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Pm4600 pie magic family