Cooktop Use - Maytag W10392926B User Instructions

KEYPAD FEATURE
CLEAN Clean cycle
CONTROL Oven control
LOCK lockout
hold 3 sec. to
lock
SETTINGS Oven use
functions
B
A
A. Cooktop power
B. Simmer
C. Melt and hold
D. Left front surface cooking area display
E. Left rear surface cooking area display
Induction Cooking
Induction cooking is quite different from traditional forms of
cooking. The heat is generated directly in the pan, keeping the
cooking surface cooler than with a traditional element.
Induction cooking does not lose as much heat as traditional forms
because all the heat is created in the pan itself.
The cooktop heats up or cools down quickly after the controls are
set. It also stops heating when the pan is removed without turning
off the power.
6
INSTRUCTIONS
See the "Clean Cycle" section.
No oven keypads will function with the backguard controls locked.
1. Check that the oven and the Kitchen Timer are off.
2. Press and hold CONTROL LOCK keypad for 3 seconds.
3. If enabled, a tone will sound, and "CONTROL LOCKED" will be displayed.
4. Repeat to unlock.
See "Control Lock" in the "Cooktop Use" section for additional information on the cooktop
control lock.
Enables you to personalize the audible tones and oven operation to suit your needs. See the
"Oven Use" section.

COOKTOP USE

F
E
D
C
M
F. Surface cooking area off
G. Heat level display
H. Timer display
I. Right rear surface cooking area display
J. Right front surface cooking area display
G H
L
Food spilled on the cooktop surface will not burn because the
glass is not heated. Induction cooking allows for immediate
cleaning after use because the heat is created in the pan.
Pan size, material (see "Cookware" section), and positioning are
very important to achieve maximum wattage.
The diameter of the pan's base should be equal to the size of the
element.
If the pan is too small, the burner does not sense the pan and will
not activate.
I
J
K
K. Control lock
L. Heat level slider
M. Timer (increase/decrease)