Oven Operation; Baking And Roasting - Maytag MER5710 User Manual

Coil & radiant electric range
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Oven
Operation
......................................
A
Oven Operation CAUTIONS:
Prepared
Warning:
Follow
manufacturer's
$
Food
food
instructions. If a plastic frozen food container and/or its
• Be sure all packing material is removed from oven before
cover distorts, warps, or is otherwise damaged during
cooking, immediately discard the food and its container.
turning on.
The food could be contaminated.
• Do not use oven for storing food or cookware.
• Follow the manufacturer's directions when using oven
• Many aerosol-type spray cans are EXPLOSIVE when
cooking bags.
exposed to heat and may be highly flammable. Avoid their
use or storage near the oven.
• When oven is in use, the area near the oven vent may feel
hot to the touch.
, Allow steam and hot air to escape before reaching into the
oven to check, add or remove food.
For additional baking and roasting tips, see "Cooking Made Simple" booklet.
Setting the Controls for Baking and Roasting
1. Press BAKE pad.
Bake _
• BAKE indicator on the BAKE pad will light.
Indicator I _
]
• 000 will light in display.
Light
[ m
J
2. Press or press and hold the • or • pad to select oven
it
temperature,
• 350° will light when either pad is pressed.
• Oven temperature can be set from 170° to 550°.
)
" • •
.
.
• •
*
• •
.
• .
.
*
• •
• •
3. There will be a four second delay before oven turns on.
When the oven turns on:
OVEN ON
• OVEN ON indicator will light.
_ PREHEAT
PREHEAT indicator will light,
c:3 LOCK
• The preselected teinperature will remain in
the display.
4. Allow 8-15 minutes for the oven to preheat.
• A single beep will indicate that the oven has preheated.
_ OVENON
(Z_
PREHEAT
The OVEN ON indicator will remain lit.
c:_LOCK
• The PREHEAT indicator will turn off.
• •
,
I
• •
*
0
• *
• •
• •
• •
5. Place food in the oven.
NOTE: The oven temperature can be changed at any time
by pressing the • or • pad for the desired temperature. If
another function is displayed, press the BAKE pad, then
press the • or • pad to select new temperature.
6. Check cooking progress at the minimum cooking time.
Cook longer if needed.
7. Press CANCEL pad and remove food from the oven.
• The BAKE indicator on the BAKE pad will turn off.
• The OVEN ON indicator will turn off.
• Time of day will reappear m the display.
NOTE: If you forget to turn off the oven, it will automati-
cally turn off at the end of 12 hours. If you wish to
deactivate this feature, see page 7.
11

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