Test Dishes - Siemens HS 33024 Instruction Manual

Test dishes

Baking
Meal
Accessories and notes
Ø
Ø
42
In accordance with DIN 44547 and EN 60350
The values in the table apply to dishes placed in a
cold oven.
Level Type of Temperature
heating in ºC
Q
Q
Q
t
Q
Q
t
t
Q
Q
Q
Baking time
in minutes