Sharp R-65STR Operation Manual With Cookbook
Sharp R-65STR Operation Manual With Cookbook

Sharp R-65STR Operation Manual With Cookbook

800 w microwave oven with grill

Advertisement

Quick Links

R-65STR English
07/09/2004
10:52
Page A
Important
R-65STR
MICROWAVE OVEN WITH GRILL
OPERATION MANUAL WITH COOKBOOK
OPERATION MANUAL
This operation manual contains important information which you should read carefully before using your
microwave oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the
oven is modified so that it operates with the door open.
800 W (IEC test procedure)

Advertisement

Table of Contents
loading

Summary of Contents for Sharp R-65STR

  • Page 1 R-65STR English 07/09/2004 10:52 Page A Important R-65STR MICROWAVE OVEN WITH GRILL OPERATION MANUAL WITH COOKBOOK OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open.
  • Page 2 R-65STR English 07/09/2004 10:52 Page B...
  • Page 3 R-65STR English 07/09/2004 10:52 Page C BZAJHVFWBY J CTHNBABRFWBB GHJLERWBB VBRHJDJKZJDFY GTXM C UHBKTV VJLTKM R-65STR IFHG cthnbabwbhjdfzf HJCNTCN—VJCRDF VJLTKM R-65STR IFHG Gj <tpjgfczjcnb cjjndtncndetn nht<jdfzbyv UJCN H VÄR 335-2-25-97 zjhvfnbdzsü ljrevtznjd: UJCN H 51318.44.1-99 UJCN H 51318.14.2-99 Gj ÄVC UJCN 51318.11-99...
  • Page 4 R-65STR English 07/09/2004 10:52 Page D ГАРАНТИЙНЫЙ ТАЛОН НА ИЗДЕЛИЕ SHARP Уважаемый покупатель! Внимание! SHARP ELECTRONICS (EUROPE) GMBH...
  • Page 5 R-65STR English 07/09/2004 10:52 Page E Авторизованные сервисные центры Г ород Название Адрес Телефон...
  • Page 6 R-65STR English 07/09/2004 10:52 Page F Авторизованные сервисные центры Г ород Название Адрес Телефон...
  • Page 7 R-65STR English 07/09/2004 10:52 Page G Уважаемый Покупатель! Во избежание лишних проблем просим Вас внимательно ознакомиться с информацией, содержащейся в гарантийном талоне и инструкции по эксплуатации. Информация о приобретении изделия Адрес Продавца Информация о Покупателе Журнал Г арантийных Работ...
  • Page 8 R-65STR English 07/09/2004 10:52 Page H...
  • Page 9: Table Of Contents

    R-65STR English 07/09/2004 10:52 Page 1 CONTENTS OVEN AND ACCESSORIES ..........2 CONTROL PANEL .
  • Page 10: Oven And Accessories

    To avoid turntable damage, ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven. NOTE: When you order accessories, please mention two items: part name and model name to your dealer or SHARP authorised service agent.
  • Page 11: Control Panel

    R-65STR English 07/09/2004 10:52 Page 3 CONTROL PANEL CONTROL PANEL 1 Digital Display 2 Indicators The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the suitable button (having the same symbol) or do the necessary operation.
  • Page 12: Important Safety Instructions

    SHARP to do so. If the oven lamp fails, please consult See the corresponding hints in this operation manual your dealer or an authorised SHARP service agent.
  • Page 13 R-65STR English 07/09/2004 10:52 Page 5 IMPORTANT SAFETY INSTRUCTIONS If the power supply cord of this appliance is Temperature of the container is not a true indication of the temperature of the food or drink; damaged, it must be replaced with a special cord.
  • Page 14: Installation

    5. Do not allow the power supply cord to run over any hot or sharp surfaces, Do not remove the protective film attached to such as the hot air vent area at the top the inside of the door.
  • Page 15: Before Operation

    R-65STR English 07/09/2004 10:52 Page 7 BEFORE OPERATION Plug in the oven. Using the STOP button 1. The oven display will flash: Use the STOP button to: 1. Erase a mistake during programming. 2. Stop the oven temporarily during cooking.
  • Page 16: Microwave Power Level

    R-65STR English 07/09/2004 10:52 Page 8 MICROWAVE POWER LEVEL Your oven has 5 power levels. To choose the power 50 P (400 W) for dense foods which require a level for cooking, follow the advice given in the long cooking time when cooked conventionally, eg.
  • Page 17: Microwave Cooking

    R-65STR English 07/09/2004 10:52 Page 9 MICROWAVE COOKING Your oven can be programmed for up to 90 minutes. Cooking time Increasing unit (90.00) The input unit of cooking (defrosting) time 0-5 minutes 10 seconds varies from 10 seconds to five minutes. It depends on...
  • Page 18: Grill Cooking/Dual Grill Cooking

    R-65STR English 07/09/2004 10:52 Page 10 GRILL COOKING/DUAL GRILL COOKING This microwave oven has two GRILL cooking modes: 1. Grill only. 2. Dual Grill (Grill with microwave). 1. GRILL ONLY COOKING This mode can be used to Grill/Brown food. Example : To make toast for 4 minutes.
  • Page 19: Other Convenient Functions

    R-65STR English 07/09/2004 10:52 Page 11 OTHER CONVENIENT FUNCTIONS 1. MULTIPLE SEQUENCE COOKING A sequence of 3 stages (maximum) can be programmed using combinations of MICROWAVE, GRILL or DUAL GRILL. Example: To cook : 2 minutes and 30 seconds on 70 P power (Stage 1)
  • Page 20 R-65STR English 07/09/2004 10:52 Page 12 XXXXXXXXXXXXX OTHER CONVENIENT FUNCTIONS 2. MINUTE PLUS FUNCTION The +1min/START button allows you to operate the two following functions: a. Direct start You can directly start cooking on 100 P microwave power level for 1 minute by pressing the +1min/START button.
  • Page 21 R-65STR English 07/09/2004 10:52 Page 13 EXPRESS MENU, EXPRESS COOK & XXXXXXXXXXXXXXXX EXPRESS DEFROST OPERATION EXPRESS MENU, EXPRESS COOK and EXPRESS DEFROST automatically work out the correct cooking mode and cooking time. You can choose from 4 EXPRESS MENU, 4 EXPRESS COOK and 4 EXPRESS DEFROST menus.
  • Page 22: Express Menu, Express Cook & Express Defrost Operation

    R-65STR English 07/09/2004 10:52 Page 14 EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST OPERATION Example 1 for EXPRESS MENU: To cook Gratinated Fish Fillet 1,5 kg using Express Menu C2-1. 1. Select the menu required by 2. Enter the weight by rotating 3.
  • Page 23: Express Menu, Express Cook & Express Defrost Charts

    R-65STR English 07/09/2004 10:53 Page 15 EXPRESS MENU & EXPRESS COOK CHARTS BUTTONS EXPRESS MENU WEIGHT (Increasing PROCEDURE Unit) / UTENSILS C1-1 Express Menu 0,5 - 1,5 kg* (500 g) • See recipe for Chicken Pan with Vegetables Chicken Pan with (initial temp Chicken 5°...
  • Page 24 R-65STR English 07/09/2004 10:53 Page 16 EXPRESS COOK & EXPRESS DEFROST CHARTS BUTTONS EXPRESS WEIGHT (Increasing PROCEDURE COOK NO. Unit) / UTENSILS EC-4 Cook 0,9 - 1,4 kg (100 g) • Mix the ingredients and spread on the chicken. Grilled Chicken (initial temp 5°...
  • Page 25: Recipes For Express Cook Menus

    R-65STR English 07/09/2004 10:53 Page 17 RECIPES FOR EXPRESS MENUS CHICKEN PAN WITH VEGETABLES (C1-1) Spicy chicken fricassee Ingredients Preparation 1. Mix the rice and saffron and place in the 0,5 kg 1,0 kg 1,5 kg greased dish. 60 g...
  • Page 26 R-65STR English 07/09/2004 10:53 Page 18 RECIPES FOR EXPRESS MENUS GRATINATED FISH FILLET (C2-1) Fish esterhazy Ingredients Preparation 1. Put vegetables, butter and the spices into a 0,5 kg 1,0 kg 1,5 kg casserole dish and mix well. Cook for 2-6...
  • Page 27: Care And Cleaning

    4. Programme the grill for three minutes and start the oven. After 3 minutes does the grill heating element become red? If “NO” is the answer to any of the above questions, call your dealer or an authorised SHARP Service Agent and report the results of your check.
  • Page 28: Cookbook

    R-65STR English 07/09/2004 10:53 Page 20 WHAT ARE MICROWAVES? Microwaves are generated in the microwave oven by a magnetron and cause the water molecules in the food to oscillate. Heat is generated by the friction which is caused, with the result that the food is thawed, heated or cooked.
  • Page 29 R-65STR English 07/09/2004 10:53 Page 21 SUITABLE OVENWARE, TIPS AND ADVICE COOKING TIMES NO UTENSIL SHOULD HAVE A METAL overlay, or metal parts such as screws, bands or handles.. All the times given in this cooker y book are UTENSIL SUITABILITY TEST...
  • Page 30: Tips And Advice

    R-65STR English 07/09/2004 10:53 Page 22 TIPS AND ADVICE FATTY FOODS COVERING Fatty meat and layers of fat cook better than lean Covering the food retains the moisture within it portions of meat. Before cooking, cover the fatty and shortens the cooking time. Use portions with a piece of aluminium foil or place the a lid, microwave foil or a cover.
  • Page 31 R-65STR English 07/09/2004 10:53 Page 23 HEATING Details for this can be found in the table: Heating If possible, stir large quantities from time to time, to food and drink (see page 30). ensure that the temperature is evenly distributed.
  • Page 32: Cooking Fresh Vegetables

    R-65STR English 07/09/2004 10:53 Page 24 COOKING FRESH VEGETABLES Details for this can be found in the table: Cooking Vegetables are usually cooked in a dish with a fresh vegetables (see page 32). lid. Those with a high moisture content, e.g.
  • Page 33 R-65STR English 07/09/2004 10:53 Page 25 TABLES TABLE : HEATING FOOD AND DRINK Food/Drink Quantity Power Time Setting Method -Level- -min- Coffee, 1 cup 100 P ca. 1 Do not cover Milk, 1 cup 100 P 1- 1 Do not cover...
  • Page 34 R-65STR English 07/09/2004 10:53 Page 26 TABLES TABLE : DEFROSTING Food Quantity Power Time Setting Standing time Method -Level- -min- -min- Meat for roasting 1500 10 P 58-64 Place on an upturned plate, turn over 30-90 (e.g. Pork, Beef, 1000...
  • Page 35 R-65STR English 07/09/2004 10:53 Page 27 TABLES TABLE : COOKING FRESH VEGETABLES Vegetable Weight Setting Power Time Hints Added Water -Level- -Min- tbsps/ml- Artichokes 100 P remove the stalk, cover 3-4 tbsp Leaf Spinach 100 P wash, dry well, cover, stir once or twice during cooking...
  • Page 36 R-65STR English 07/09/2004 10:53 Page 28 TABLES TABLE : COOKING, GRILLING AND BROWNING Food Quantity Setting Power Time Method Standing time -min- -Level- -min- Roasts Season to taste, place in shallow dish, place on 100 P (Pork,Veal, Lamb) 3-5* revolving plate, turn over after *...
  • Page 37 R-65STR English 07/09/2004 10:53 Page 29 RECIPES ADAPTING RECIPES FOR THE MICROWAVE OVEN oil is sufficient to flavour food. For this reason your If you would like to adapt your favourite recipes for the microwave is excellent for preparing low-fat foods as microwave, you should take note of the following: part of a diet.
  • Page 38 R-65STR English 07/09/2004 10:53 Page 30 RECIPES Spain Procedure 1. Remove the stalks from the mushrooms and chop MUSHROOM WITH ROSEMARY the stalks into small pieces. Champinones rellenos al romero 2. Spread the butter on the bottom of the dish. Add Total cooking time: approx.
  • Page 39 R-65STR English 07/09/2004 10:53 Page 31 RECIPES Germany Procedure 1. Cut the pork and the bacon into cubes MULTI-COLOURED MEAT KEBABS approximately 2-3cm in size. Bunte Fleischspiesse 2. Skewer the meat the vegetables alternately on the Total cooking time: approx. 14 - 17 minutes wooden skewer.
  • Page 40 R-65STR English 07/09/2004 10:53 Page 32 RECIPES France Procedure 1. Peel the pears, keeping them whole. PEARS IN CHOCOLATE SAUCE 2. Put sugar, vanilla sugar, liqueur and water into the Poires au chocolat bowl. Stir and heat. Total cooking time: approx. 12-16 minutes 1-2 min.
  • Page 41: Specifications

    R-65STR English 07/09/2004 10:53 Page 33 SPECIFICATIONS AC Line Voltage : 230 V, 50 Hz, single phase Distribution line fuse/circuit breaker : Minimum 16 A AC Power required: Microwave : 1,25 kW Grill : 1,05 kW Dual Grill : 2,25 kW...
  • Page 42 R-65STR English 07/09/2004 10:53 Page 34...
  • Page 43 R-65STR English 07/09/2004 10:53 Page 35...
  • Page 44 R-65STR English 07/09/2004 10:53 Page 36 Компания SHARP MANUFACTURING входит в состав: Эта бумага изготовлена из целлюлозы, произведенной исключительно из древесины восстанавливаемых лесов.
  • Page 45 R-65STR English 07/09/2004 10:53 Page 37 Компания SHARP MANUFACTURING входит в состав: Данная брошюра полностью отпечатана на бумаге, изготовленной из утиль-сырья...

Table of Contents