Sharp R-65ST Operation Manual With Cookbook
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Sharp R-65ST Operation Manual With Cookbook

800 w microwave oven with grill
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R-65ST English
03/02/2005
15:52
Page A
Important
R-65ST
MICROWAVE OVEN WITH GRILL
OPERATION MANUAL WITH COOKBOOK
OPERATION MANUAL
This operation manual contains important information which you should read carefully before using your
microwave oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven
is modified so that it operates with the door open.
800 W (IEC 60705)

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  • Page 1 R-65ST English 03/02/2005 15:52 Page A Important R-65ST MICROWAVE OVEN WITH GRILL OPERATION MANUAL WITH COOKBOOK OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open.
  • Page 2 R-65ST English 03/02/2005 15:52 Page B Dear Customer, Congratulations on acquiring your new microwave oven with grill, which from now on will make your kitchen chores considerably easier. You will be pleasantly surprised by the kinds of things you can do with a microwave.

  • Page 3: Information On Proper Disposal

    If the product is used for business purposes and you want to discard it: Please contact your SHARP dealer who will inform you about the take-back of the product. You might be charged for the costs arising from take-back and recycling.

  • Page 4: Table Of Contents

    R-65ST English 03/02/2005 15:52 Page 2 CONTENTS INFORMATION ON PROPER DISPOSAL ........1 OVEN AND ACCESSORIES .

  • Page 5: Oven And Accessories

    To avoid turntable damage, ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven. NOTE: When you order accessories, please mention two items: part name and model name to your dealer or SHARP authorised service agent.

  • Page 6: Control Panel

    R-65ST English 03/02/2005 15:52 Page 4 CONTROL PANEL CONTROL PANEL 1 Digital Display 2 Indicators The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the suitable button (having the same symbol) or do the necessary operation.

  • Page 7: Important Safety Instructions

    To make popcorn, use only special microwave spill, turn off and unplug the oven immediately, and popcorn makers. call an authorised SHARP service agent. Do not store food or any other items inside the oven. Do not immerse the power supply cord or plug in Check the settings after you start the oven to ensure water or any other liquid.
  • Page 8 SHARP to do so. If the oven lamp fails, please consult children or the elderly. your dealer or an authorised SHARP service agent.

  • Page 9: Installation

    5. Do not allow the power supply cord to run over any hot or sharp surfaces, Do not remove the protective film attached to such as the hot air vent area at the top the inside of the door.

  • Page 10: Before Operation

    R-65ST English 03/02/2005 15:52 Page 8 BEFORE OPERATION Plug in the oven. Using the STOP button 1. The oven display will flash: Use the STOP button to: 1. Erase a mistake during programming. 2. Stop the oven temporarily during cooking.

  • Page 11: Microwave Power Level

    R-65ST English 03/02/2005 15:52 Page 9 MICROWAVE POWER LEVEL Your oven has 5 power levels. To choose the power 50 P (400 W) for dense foods which require a level for cooking, follow the advice given in the long cooking time when cooked conventionally, eg.

  • Page 12: Microwave Cooking

    R-65ST English 03/02/2005 15:52 Page 10 MICROWAVE COOKING Your oven can be programmed for up to 90 minutes. Cooking time Increasing unit (90.00) The input unit of cooking (defrosting) time 0-5 minutes 10 seconds varies from 10 seconds to five minutes. It depends on...

  • Page 13: Grill Cooking/Dual Grill Cooking

    R-65ST English 03/02/2005 15:53 Page 11 GRILL COOKING/DUAL GRILL COOKING This microwave oven has two GRILL cooking modes: 1. Grill only. 2. Dual Grill (Grill with microwave). 1. GRILL ONLY COOKING This mode can be used to grill/brown food. Example : To make toast for 4 minutes.

  • Page 14: Other Convenient Functions

    R-65ST English 03/02/2005 15:53 Page 12 OTHER CONVENIENT FUNCTIONS 1. MULTIPLE SEQUENCE COOKING A sequence of 3 stages (maximum) can be programmed using combinations of MICROWAVE, GRILL or DUAL GRILL. Example: To cook : 2 minutes and 30 seconds on 70 P power (Stage 1)
  • Page 15 R-65ST English 03/02/2005 15:53 Page 13 OTHER CONVENIENT FUNCTIONS 2. MINUTE PLUS FUNCTION The START/+1min button allows you to operate the two following functions: a. Direct start You can directly start cooking on 100 P microwave power level for 1 minute by pressing the START/+1min button.

  • Page 16: Express Menu, Express Cook & Express Defrost Operation

    R-65ST English 03/02/2005 15:53 Page 14 EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST OPERATION EXPRESS MENU, EXPRESS COOK and EXPRESS DEFROST automatically work out the correct cooking mode and cooking time. You can choose from 4 EXPRESS MENU, 4 EXPRESS COOK and 4 EXPRESS DEFROST menus.

  • Page 17: Express Menu, Express Cook & Express Defrost Operation

    R-65ST English 03/02/2005 15:53 Page 15 EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST OPERATION Example 1 for EXPRESS MENU: To cook Gratinated Fish Fillet 1,5 kg using Express Menu C2-1. 1. Select the menu required by 2. Enter the weight by rotating 3.

  • Page 18: Express Menu, Express Cook & Express Defrost Charts

    R-65ST English 03/02/2005 15:53 Page 16 EXPRESS MENU & EXPRESS COOK CHARTS BUTTONS EXPRESS MENU WEIGHT (Increasing PROCEDURE Unit) / UTENSILS C1-1 Express Menu 0,5 - 1,5 kg* (500 g) • See recipe for Chicken Pan with Vegetables Chicken Pan with (initial temp Chicken 5°...
  • Page 19 R-65ST English 03/02/2005 15:53 Page 17 EXPRESS COOK & EXPRESS DEFROST CHARTS BUTTONS EXPRESS WEIGHT (Increasing PROCEDURE COOK NO. Unit) / UTENSILS EC-4 Cook 0,9 - 1,4 kg (100 g) • Mix the ingredients and spread on the chicken. Grilled Chicken (initial temp 5°...

  • Page 20: Recipes For Express Menus

    R-65ST English 03/02/2005 15:53 Page 18 RECIPES FOR EXPRESS MENUS CHICKEN PAN WITH VEGETABLES (C1-1) Spicy chicken fricassee Ingredients Preparation 1. Mix the rice and saffron and place in the 0,5 kg 1,0 kg 1,5 kg greased dish. 60 g...
  • Page 21 R-65ST English 03/02/2005 15:53 Page 19 RECIPES FOR EXPRESS MENUS GRATINATED FISH FILLET (C2-1) Fish esterhazy Ingredients Preparation 1. Put vegetables, butter and the spices into a 0,5 kg 1,0 kg 1,5 kg casserole dish and mix well. Cook for 2-6...

  • Page 22: Care And Cleaning

    R-65ST English 03/02/2005 15:53 Page 20 CARE AND CLEANING CAUTION: DO NOT USE COMMERCIAL Oven Interior O V E N C L E A N E R S , S T E A M C L E A N E R S , 1.

  • Page 23: Service Call Check

    4. Programme the grill for three minutes and start the oven. After 3 minutes does the grill heating element become red? If “NO” is the answer to any of the above questions, call your dealer or an authorised SHARP Service Agent and report the results of your check.

  • Page 24: What Are Microwaves

    R-65ST English 03/02/2005 15:53 Page 22 WHAT ARE MICROWAVES? Microwaves are generated in the microwave oven by a magnetron and cause the water molecules in the food to oscillate. Heat is generated by the friction which is caused, with the result that the food is thawed, heated or cooked.

  • Page 25: Suitable Ovenware

    R-65ST English 03/02/2005 15:53 Page 23 SUITABLE OVENWARE, TIPS AND ADVICE COOKING TIMES NO UTENSIL SHOULD HAVE A METAL overlay, or metal parts such as screws, bands or handles.. All the times given in this cooker y book are UTENSIL SUITABILITY TEST...

  • Page 26: Tips And Advice

    R-65ST English 03/02/2005 15:53 Page 24 TIPS AND ADVICE FATTY FOODS COVERING Fatty meat and layers of fat cook better than lean Covering the food retains the moisture within it portions of meat. Before cooking, cover the fatty and shortens the cooking time. Use portions with a piece of aluminium foil or place the a lid, microwave foil or a cover.
  • Page 27 R-65ST English 03/02/2005 15:53 Page 25 HEATING Details for this can be found in the table: Heating ● If possible, stir large quantities from time to time, to food and drink (see page 27). ensure that the temperature is evenly distributed.

  • Page 28: Cooking Fresh Vegetables

    R-65ST English 03/02/2005 15:53 Page 26 COOKING FRESH VEGETABLES Details for this can be found in the table: Cooking ● Vegetables are usually cooked in a dish with a fresh vegetables (see page 29). lid. Those with a high moisture content, e.g.

  • Page 29: Tables And Recipes

    R-65ST English 14/03/2005 10:10 Page 27 TABLES TABLE : HEATING FOOD AND DRINK Food/Drink Quantity Power Time Setting Method -Level- -min- Coffee, 1 cup 100 P ca. 1 Do not cover Milk, 1 cup 100 P 1- 1 Do not cover...
  • Page 30 R-65ST English 03/02/2005 15:53 Page 28 TABLES TABLE : DEFROSTING Food Quantity Power Time Setting Standing time Method -Level- -min- -min- Meat for roasting 1500 10 P 58-64 Place on an upturned plate, turn over 30-90 (e.g. Pork, Beef, 1000...
  • Page 31 R-65ST English 03/02/2005 15:53 Page 29 TABLES TABLE : COOKING FRESH VEGETABLES Vegetable Weight Setting Power Time Hints Added Water -Level- -Min- tbsps/ml- Artichokes 100 P remove the stalk, cover 3-4 tbsp Leaf Spinach 100 P wash, dry well, cover, stir once or twice during cooking...
  • Page 32 R-65ST English 03/02/2005 15:53 Page 30 TABLES TABLE : COOKING, GRILLING AND BROWNING Food Quantity Setting Power Time Method Standing time -min- -Level- -min- Roasts Season to taste, place in shallow dish, place on 100 P (Pork,Veal, Lamb) 3-5* revolving plate, turn over after *...

  • Page 33: Soups And Starters

    R-65ST English 03/02/2005 15:53 Page 31 RECIPES ADAPTING RECIPES FOR THE MICROWAVE OVEN oil is sufficient to flavour food. For this reason your If you would like to adapt your favourite recipes for the microwave is excellent for preparing low-fat foods as microwave, you should take note of the following: part of a diet.
  • Page 34 R-65ST English 03/02/2005 15:53 Page 32 SOUPS AND STARTERS Switzerland Procedure 1. Put the butter and diced onion in the dish and BARLEY SOUP steam with the lid on the dish. Bündner Gerstensuppe approx. 1-2 min. 100 P Total cooking time: approx. 35-40 minutes 2.
  • Page 35 R-65ST English 03/02/2005 15:53 Page 33 SOUPS AND STARTERS Germany Procedure 1. Toast the bread and spread with butter. CAMEMBERT TOAST 2. Cut the Camembert into slices and arrange on Camemberttoast top of the toast. Put the Cranberry jelly in the Total cooking time: approx.
  • Page 36 R-65ST English 03/02/2005 15:53 Page 34 MEAT, FISH AND POULTRY Spain Procedure 1. Remove the stalks from the mushrooms and chop MUSHROOM WITH ROSEMARY the stalks into small pieces. Champinones rellenos al romero 2. Spread the butter on the bottom of the dish. Add Total cooking time: approx.
  • Page 37 R-65ST English 03/02/2005 15:53 Page 35 MEAT, FISH AND POULTRY Austria Procedure 1. Wash the chicken, pat it dry and season the STUFFED ROAST CHICKEN cavity with salt, rosemary and marjoram. Gefülltes Brathähnchen 2. To make the filling, soak the bread roll for...
  • Page 38 R-65ST English 03/02/2005 15:53 Page 36 MEAT, FISH AND POULTRY Germany Procedure 1. Cut the pork and the bacon into cubes MULTI-COLOURED MEAT KEBABS approximately 2-3cm in size. Bunte Fleischspiesse 2. Skewer the meat the vegetables alternately on the Total cooking time: approx. 14 - 17 minutes wooden skewer.
  • Page 39 R-65ST English 03/02/2005 15:53 Page 37 MEAT, FISH AND POULTRY Greece Procedure 1. Peel the tomatoes, cut out the stalks and purée in POT ROAST WITH GREEN BEANS a food processor. Kréas mé fasólia 2. Cut the lamb into large cubes. Grease the dish with Total cooking time: approx.
  • Page 40 R-65ST English 03/02/2005 15:53 Page 38 MEAT, FISH AND POULTRY China Procedure 1. Wash the prawns. Remove the shell and tail. Cut PRAWNS WITH CHILLI into the spine and remove gut. Cut each prawn Total cooking time: approx. 5 - 7 minutes...
  • Page 41 R-65ST English 03/02/2005 15:53 Page 39 VEGETABLES AND NOODLES Italy Procedure 1. Slice the tomatoes and mix with the diced onion LASAGNE and ham, garlic, minced beef and tomato puree. Lasagne al forno Season and steam with lid on. Total cooking time: approx. 22-27 minutes 7-9 min.
  • Page 42 R-65ST English 03/02/2005 15:53 Page 40 VEGETABLES AND NOODLES Spain Procedure 1. Put the potatoes in the bowl, add the water, cover STUFFED POTATOES and cook. Turn once during cooking. Patatas Rellenas 8-10 min. 100 P Total cooking time: approx. 12 - 16 minutes Allow to cool.
  • Page 43 R-65ST English 03/02/2005 15:53 Page 41 DRINKS AND DESSERTS France Procedure 1. Peel the pears, keeping them whole. PEARS IN CHOCOLATE SAUCE 2. Put sugar, vanilla sugar, liqueur and water into the Poires au chocolat bowl. Stir and heat. Total cooking time: approx. 12-16 minutes 1-2 min.

  • Page 44: Service Addresses

    • SOLTANTO VALIDO PER LA GERMANIA E L'AUSTRIA • SOLAMENTE VÁLIDO PARA ALEMANIA Y AUSTRIA • Vorgehensweise bei Vorliegen eines Produktmangels: • Wurde Ihr Gerät durch einen Fachbetrieb mit einem von Sharp genehmigten Einbaurahmen oder rahmenlos ein-/ untergebaut, können Sie die unter Ziffer 1. aufgeführten Garantieansprüche im Rahmen des Quick 48 Stunden Vor-Ort-Service geltend machen und sich direkt an den KUNDEN-SERVICE wenden oder Sachmängel gegenüber Ihrem Verkäufer geltend machen.
  • Page 45 • SOLTANTO VALIDO PER LA GERMANIA E L'AUSTRIA • SOLAMENTE VÁLIDO PARA ALEMANIA Y AUSTRIA • Vorgehensweise bei Vorliegen eines Produktmangels: • Wurde Ihr Gerät durch einen Fachbetrieb mit einem von Sharp genehmigten Einbaurahmen oder rahmenlos ein-/ untergebaut, können Sie die unter Ziffer 1. aufgeführten Garantieansprüche im Rahmen des Quick 48 Stunden Vor-Ort-Service geltend machen und sich direkt an den KUNDEN-SERVICE wenden oder Sachmängel gegenüber Ihrem Verkäufer geltend machen.
  • Page 46 SHARP ELECTRONICS BENELUX BV,- Helpdesk -,Postbus 900, 3990 DW Houten, 0900-7427723 FRANCE - http://www.sharp.fr En cas de réclamation pour les fours micro-ondes SHARP, nous vous prions de vous adresser à votre spécialiste ou à l’une des stations techniques agréées SHARP suivantes: A.A.V.I., 1 rue du Mont de Terre, 59818 Lesquin Cedex, 03.20.62.18.98 / A.A.V.I.
  • Page 47 0445.368235 ESPANA - http://www.sharp.es En caso de una reclamación con vuestra SHARP Microwave, preguntan por favor la casa dónde han comprado su máquina o infórmanse en una de las SHARP Service casas siguientes. ALAVA: Merino Nicolas Jose A., Av Judizmendi 24, Vitoria-Gasteiz, 945/ 25.18.92 ALBACETE: Juman, Cl Ejercito 1, Albacete, 967/ 22.40.78 / Parreño, Cl Santiago Rusiñol 50, Albacete, 967/ 22.62.49...
  • Page 48 R-65ST English 03/02/2005 15:53 Page 46 • ADDRESSES D’ENTRETIEN • ONDERHOUDSADRESSEN • DIRECCIONES DE SERVICIO • INDIRIZZI DI SERVIZIO • BALEARES (IBIZA): Reparaciones Ortega, Cl Via Punica 33, Ibiza, 971/ 39.01.55 BALEARES (MALLORCA): Instalaciones Maes, S.L., Cl Son Nadal 63, Palma De Mallorca, 971/ 27.49.47 BARCELONA: Servinters, S.C.C.L., Pz Casagemes 20, Badalona, 93/ 389.44.60 / Fermo, Av Morera 5, Badalona, 93/ 465.22.00 /...
  • Page 49 ZARAGOZA: Cinca Monterde Antonio, Cl Via Universitas 52, Zaragoza, 976/ 31.69.65 / Aragon Televideo, S.C., Cl Batalla Clavijo 18, Zaragoza, 976/ 32.97.12 SWITZERLAND - http://www.sharp.ch Sharp Electronics AG, Langwiesenstrasse 7, CH-8108 Dällikon, +41 1 846 61 11 SWEDEN - http://www.sharp.se Bild&Ljudservice, Roxviksgatan 8, 582 73 Linköping, 013-356250 / Jönköping Antenn & TV Service, Fridhemsvägen 20, 553 02 Jönköping, 036-161690 / Tomi Elektronik, Svandammsplan 2, 126 47 Hägersten, 08-186170 / Tv Trim, St Pauligatan 37, 416 90...

  • Page 50: Specifications

    R-65ST English 03/02/2005 15:53 Page 48 SPECIFICATIONS AC Line Voltage : 230 V, 50 Hz, single phase Distribution line fuse/circuit breaker : Minimum 16 A AC Power required: Microwave : 1,25 kW Grill : 1,05 kW Microwave / Grill : 2,25 kW...
  • Page 51 R-65ST English 03/02/2005 15:53 Page 49...
  • Page 52 R-65ST English 03/02/2005 15:53 Page 50 SHARP ELECTRONICS (EUROPE) GMBH. Sonninstrasse 3 20097 Hamburg Germany Gedruckt in Grossbritannien Imprimé au Royaume-Uni Gedrukt in Groot-Brittannie Stampato in Gran Bretagna Impreso en el Reino Unido De pulp die gebruik is El 100 % de la...
  • Page 53 R-65ST English 03/02/2005 15:53 Page 51 SHARP ELECTRONICS (EUROPE) GMBH. Sonninstrasse 3 20097 Hamburg Germany Gedruckt in Grossbritannien Imprimé au Royaume-Uni Gedrukt in Groot-Brittannie Stampato in Gran Bretagna Impreso en el Reino Unido El papel de este De papier voor deze...

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