Cooking Chart - Sharp R-247 Operation Manual With Cookbook

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FOOD
Beef (rare)
(Topside, Silverside)
Beef (medium)
(Topside, Silverside)
Beef (well done)
(Topside, Silverside)
Beefburgers
Minced Meat
Sausages (thick)
Sausages (thin)
Lamb (Fillet, Shoulder,
Leg)
Lamb Chops
Pork
(Loin, Leg)
Pork Chops
(with bone)
Pork chops
(boneless)
Bacon
Whole Poultry:
Chicken, Turkey & Duck
Chicken/Turkey Portions,
Breasts & Drumsticks
Minced Turkey
Fish Fillets
Whole fish & Steaks
(Trout, Mackerel)
Method: If shielding is necessary, use small, pieces of foil.
Standing Time: During recommended standing time, wrap or cover food in foil.
Note: Prior to cooking, food is refrigerated, 5

COOKING CHART

COOKING
MICRO
TIME
POWER LEVEL
12 - 13 Minutes/
450g
18 - 19 Minutes/
450g
21 - 22 Minutes/
450g
10 - 11 Minutes/
450g
8 Minutes/
450g
8 - 9 Minutes/
8 sausages
6 - 7 Minutes
8 sausages
19 - 20 Minutes/
450g
10 - 11 Minutes/
450g
20 - 21 Minutes/
450g
18 - 19 Minutes/
450g
14 - 15 Minutes/
450g
3 - 4 Minutes/
2 - 4 slices
12 - 13 Minutes/
450g
11 - 12 Minutes/
450g
9 - 10 Minutes/
450g
9 - 10 Minutes/
450g
7 - 8 Minutes/
450g
▼ METHOD
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a bowl.
Stir 2-3 times during cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
100P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
70P
Place in a flan dish.
Turn over halfway through cooking.
100P
Place in a bowl.
Stir 3-4 times during cooking.
70P
Place in a flan dish.
Cover with cling film.
70P
Place in a flan dish.
Cover with cling film.
0
C.
21
● STANDING
TIME
10 Minutes
10 Minutes
10 Minutes
2 - 3 Minutes
2 - 3 Minutes
2 Minutes
2 Minutes
10 Minutes
4 - 5 Minutes
10 Minutes
4 - 5 Minutes
4 - 5 Minutes
1 Minute
10 Minutes
5 Minutes
2 - 3 Minutes
2 - 3 Minutes
3 - 4 Minutes

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R-249

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