Drying - Siemens HEV 35.1 Operating Instructions Manual

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Sensitive frozen foods
e.g. cream gateaux, cream cakes, cakes with
chocolate or icing, fruit
Other frozen products*
Chicken, sausages and meat, bread, rolls, cakes
and other pastries
*
Place poultry onto the plate with the breast side down.

Drying

Foodstuff
600 g apple rings
800 g sliced pears
1.5 kg prunes or plums
200 g fresh herbs, washed
28
Acces
sories
Wire
grill
Wire
grill
q Only use perfectly fresh fruit and vegetables, and
wash them thoroughly.
q Allow the food to drain well, or dry it yourself.
q Line the baking tray and wire grill with baking paper
or greaseproof paper.
Level Type of heating Temperature C
1+3
%
1+3
%
1+3
%
1+3
%
Note: Turn very juicy fruit or vegetables several times.
Once dried, immediately remove the food from the
paper.
Level Type of
Temperature °C
heating
2
Y
The temperature
selector remains
switched off
2
Y
50 ºC
Duration, hours
80
approx. 5
80
approx. 8
80
approx. 8 10
80
approx. 1½

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