Programme Overview - Haier HDW101SST Instructions For Use Manual

Programme overview

Programme overview
Programme overview
Programme overview Programme overview
Wash
Types of load
programme
Very dirty dishes,
pots and pans. (Not
HEAVY
to be used with deli-
cate items.)
Normal load of dirty
NORMAL
dishes, pots and
(AS/NZS
pans, Standard daily
2007)
cycle.
Lightly soiled deli-
LIGHT
cate items.
Economic cycle for
delicate items. Run
GLASSWARE
immediately after
dishes are used.
Very lightly solied
FAST
mixed dishes.
For dishes that only
RINSE
require a rinse and
dry.
Pre-rinse of dishes
PRE-RINSE while waiting for a
full load.
Lightly soiled deli-
3 IN 1
cate items.
(*) AS/NZS 2007 test with rinse aid setting 5 AS/NZS 2007 test with rinse aid setting 5 AS/NZS 2007 test with rinse aid setting 5 AS/NZS 2007 test with rinse aid setting 5
AS/NZS 2007 test with rinse aid setting 5
" " " be able to applied " be able to applied
" " " " be able to applied " be able to applied " be able to applied
Description of cycle
Pre-wash with hot water.
Extended wash at 70 C.
Rinses with cold water.
Rinse with hot water.
Drying.
Prewash use cold water.
Extended wash at 50 C.
Rinse with cold water.
Rinse with hot water.
Drying.
Prewash use cold water.
Extended wash at 50 C.
Rinse with cold water.
Rinse with hot water.
Drying.
Wash at 45 C.
Rinse with cold water.
Hot rinse.
Drying.
Short wash at 40 C.
Cold rinse.
Hot rinse at 65 C.
Drying.
Short cold wash to pre-
vent food residue from
drying on the dishes .
Prewash use cold water.
Extended wash at 50 C.
Rinse with hot water.
Rinse with cold water.
Drying.
" " "not to be applied "not to be applied
" " " "not to be applied "not to be applied "not to be applied
Detergent
DRY Eco
Prewash
5g
5g
5g
5g
Rinse
Extended
Aid
Wash
25g
25g (*)
25g
25g
25g
15g
15g
1 block
11