Advertisement
Burner
8. Air Shutter-Broil
Burner
a.
Observe the flame
to determine
if the broiler
burner
flame
is properly
adjusted.
It should
be steady
with
approximately
1" blue cones and no yellow
or orange
flame tips.
®
Locking
Screw
Q
Air Shutter
_Q
Orifice Hood
(Spud)
FIGURE 9
Retest the burner
by repeating
step "d" above.
When the
burner flame
is a distinct
blue color burning
steady, the air
shutter
is adjusted
correctly.
f.
Replace burner
baffle
and oven bottom.
H
FIGURE 1 1
b.
If adjustment
to the air shutter
is necessary, locate the
broiler
bumer air shutter,
loosen shutter
set screw, and
adjust to obtain
optimum
flame. This will normally
be
compJetely
open for LP/Propane
gas. If the flame is
yellow
in color, increase the air shutter
opening size. If
the flame
is a distinct
blue, but lifting
away from the
burner,
reduce the air shutter
opening
size. Tighten the
shutter
set screw.
Removab e)j-"
Waist-High
Burner
(Self Clean Models)
_Air
Shutter
Lower Oven
Bottorr
(Removable)
'_
Air Shutter
FIGURE 10
Oven
Burner
Tube
ll--
® Lock,orew ®
(_Air
Shutter
_
Orifice
Hood
FIGURE 12
5
Advertisement
