Installation Instructions - Pitco SE Series Installation And Operation Manual

INSTALLATION INSTRUCTIONS

CAUTION:
This equipment is manufactured for the use on a
particular voltage and phase which is specified on
the rating plate located on the inside of the door.
When your fryers arrive, inspect carefully
noting any damage on the freight bill. If concealed
damage is found after you have accepted the
equipment, report it to the carrier immediately as
all claims must be filled within 15 days of the
receipt of the shipment. Also, be sure to keep all
packing materials as these will be necessary to
make any claim.
Follow these installation instructions care-
fully. A proper installation is important for the
operation of the fryers.
All installations must conform to all local and
national codes.
Do not block the area around the casters and
under the fryers. Contact the Authorized Pitco
Frialator representative for any service related
problems. Routine maintenance may be performed
by qualified personnel.
The duct system, the hood system and the
fryers must be cleaned on a regular basis and must
be kept clear of any grease build up.
Ventilation:
A proper ventilation system is also an impor-
tant part of the installation.
Clearances:
Minimum clearance of 6" (15cm) must be
maintained from combustible construction on each
side and the rear of the equipment. This equipment
may be installed on combustible floors.
Maintain a minimum of 24"(61cm) clearance
in front of the fryer to provide for proper opera-
L20-246 Rev 0 (12/02)
tion, maintenance and servicing.
Wiring diagram(s) are located in the back of
the service manual and inside the fryers.
Regular cleaning of this equipment, as well as
the hood, is an important part of proper mainte-
nance.
Once the fryers are in place:
Leveling the fryers will help ensure proper
operation. To level the fryers loosen the two set
screws on the caster stem. Rotate the collar of the
caster to raise or lower the height of the unit.
Tighten set screws to lock the adjustment. Casters
should be adjusted so that the fryers are level and
at the correct height under the hood system.
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