Initial Cleaning; Operation; The Top Oven - Electrolux D57116 User Manual

8

Operation

1. When the appliance has been connected to the electrical supply or when there has
been a power cut, the function indicator Time
2. Using the
After approx. 5 seconds, the flashing stops and the clock displays the time of day set.
The appliance is now ready to use.

Initial Cleaning

Before using the oven for the first time, you must clean it.
WARNING!
Do not use sharp, abrasive cleaning agents! These could damage the surface.
For metal fronts, use normal commercially available cleaning agents.
1. Open door.
The oven light is activated.
2. Remove all accessories and the slide-in grids and clean with warm water and washing-
up liquid.
3. Wipe the floor of the oven clean with warm washing-up solution and dry.
4. Wipe the front of the appliance with a damp cloth.
5. Insert the oven shelf runners supplied, as described in the chapter "Cleaning and Care".
Operation

The top oven

The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom
of the oven. It is designed for cooking smaller quantities of food. It gives especially good
results if used to cook fruitcakes, sweet and savoury flans or quiche.
The top oven is ideal for use as a warming compartment. It can be used to warm dishes
and keep food hot. Use the lowest setting on the top oven temperature control.
WARNING!
Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door
as damage to the glass may occur.
Always grill with the door closed.
/ control knob, set the current time.
flashes automatically.