Electrolux CombiSteam Deluxe EEB8587POX User Manual
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Electrolux CombiSteam Deluxe EEB8587POX User Manual

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User Manual
CombiSteam Deluxe
Steam oven
EEB8587POX
EOB8857AOX

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Summary of Contents for Electrolux CombiSteam Deluxe EEB8587POX

  • Page 1 User Manual CombiSteam Deluxe Steam oven EEB8587POX EOB8857AOX...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY.................. 51 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH electrical ratings of the mains power • Deactivate the appliance after each supply. use. • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation.
  • Page 6 • Clean the appliance with a moist soft the appliance is in operation. Heat cloth. Only use neutral detergents. Do and moisture can build up behind a not use any abrasive products,...

  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Electronic programmer Water drawer Socket for the core temperature sensor Heating element Lamp Descaling pipe outlet Shelf support, removable Shelf positions 3.2 Accessories To bake and roast or as a pan to collect fat.

  • Page 8: Control Panel

    4. CONTROL PANEL 4.1 Electronic programmer 9 10 Use the sensor fields to operate the appliance. Sensor Function Comment field ON / OFF To activate and deactivate the appliance. Heating Func‐ Touch the sensor field once to choose a heat‐...

  • Page 9: Before First Use

    ENGLISH Sensor Function Comment field To confirm the selection or setting. 4.2 Display A. Heating function B. Time of day C. Heat-up indicator D. Temperature E. Duration time or end time of a function Other indicators of the display: Symbol Function Minute Minder The function works.
  • Page 10 5.1 Initial Cleaning the language, the display contrast, the display brightness and the time of the Remove all accessories and removable day. shelf supports from the oven. 1. Press to set the value. Refer to "Care and cleaning" 2. Press to confirm.

  • Page 11: Daily Use

    ENGLISH 6. DAILY USE WARNING! Symbol / Menu Application Refer to Safety chapters. item 6.1 Navigating the menus Contains recommen‐ ded oven settings for VarioGuide 1. Turn on the oven. a wide choice of 2. Press to select the menu dishes.
  • Page 12 Symbol / Menu Description Symbol / Menu Description item item Adjusts the display To sets the water brightness by de‐ hardness level (1 - Display Bright‐ Water hardness grees. ness Reminds you when to Sets the language for clean the appliance.
  • Page 13 ENGLISH 6.4 Heating Functions Heating func‐ Application tion Heating func‐ Application tion To bake cakes with crispy bottom and to To bake on up to preserve food. three shelf positions Bottom Heat at the same time and True Fan Cook‐ To defrost food (veg‐...
  • Page 14 Heating func‐ Application Heating func‐ Application tion tion For dishes such as To dry sliced fruit, lasagna or potato vegetables and gratin. To make gra‐ mushrooms. Au Gratin Drying tins and to brown. To speed up the ris‐ Use this function to...
  • Page 15 ENGLISH 6.6 VarioGuide Dish Food Category: Fish/Seafood Chicken Wings, Dish fresh Fish Fish, baked Chicken Wings, frozen Fish Fingers Chicken Legs, Fish fillet, thin fresh Fish fillet, thick Chicken Chicken Legs, fro‐ Fish fillet, frozen Whole small Fish Chicken Breast, poached Whole Fish, steamed...
  • Page 16 Dish Dish Chipolatas Hare • Leg of Hare Spare Ribs • Saddle of Hare • Saddle of Hare Pork Knuckle, pre- cooked Pork Joint Venison • Haunch of Ven‐ Game Loin of Pork ison • Saddle of Veni‐ Loin of Pork...
  • Page 17 ENGLISH Dish Dish Swiss Tarte, sa‐ Brownies voury Swiss Roll Quiche Lorraine Yeast Cake Savory Flan Crumble Cake Food Category: Cake/Pastry Sugar Cake Dish Short Pastry Flan Base Ring Cake Flan Base Sponge Mixture Apple Cake, cov‐ Flan Base ered Short Pastry Fruit Sponge Cake Flan...
  • Page 18 Food Category: Vegetables Dish Dish Terrine Broccoli, Florets Eggs, soft boiled Broccoli, whole Eggs, medium Cauliflower, Flor‐ boiled Eggs Eggs, hard boiled Cauliflower, whole Eggs, baked Carrots Food Category: Side Dishes Courgette Slices Dish Asparagus, green French Fries, thin...
  • Page 19 ENGLISH 6.7 Setting a heating function oven reaches the set temperature, the signal sounds. 1. Turn on the oven. When the water drawer is running out of water, the signal sounds and the 2. Press to confirm. water drawer needs to be refilled to 3.

  • Page 20: Clock Functions

    7. CLOCK FUNCTIONS 7.1 Clock functions table 7.2 Setting the clock functions Before you use the Clock func‐ Application functions: Duration, End tion Time, you must set a heating function and temperature To set a countdown Minute first. The oven turns off (max.

  • Page 21: Automatic Programmes

    ENGLISH When the function ends, a signal sounds. 1. When the cooking time ends, a signal The function stays on if you change the sounds. Press any symbol. heating function. The display shows the message. 2. Press to turn on or to cancel.
  • Page 22 2. Insert the tip of the core temperature WARNING! sensor into the centre of meat or fish, There is a risk of burns as in the thickest part if possible. Make the core temperature sensor sure that at least 3/4 of the core becomes hot.
  • Page 23 ENGLISH Baking tray/ Deep pan: The display shows the core temperature Push the baking tray / deep pan between sensor symbol. the guide bars of the shelf support. 6. Press in less than 5 seconds to set the food core temperature.

  • Page 24: Additional Functions

    9.3 Telescopic runners - Deep pan: inserting the accessories Put the deep pan on the telescopic runners. With the telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher.
  • Page 25 ENGLISH 10.4 Set + Go 10. Press and hold to save. You can overwrite a memory position. The function lets you set a heating When the display shows the first free function (or a programme) and use it memory position, press later with one press of any symbol.

  • Page 26: Hints And Tips

    10 PM and 6 When the function ends, the display goes back to the night • Day brightness: brightness. – when the oven is turned on. 10.7 Cooling fan – if you touch a symbol during the...
  • Page 27 ENGLISH Fill the drawer with the maximum quantity of water and set the time to 40 Food Time (min) minutes. Sweet potatoes 20 - 30 Cooking Asparagus, white 25 - 35 This function allows you to prepare all types of food, fresh or frozen. You can Brussels sprouts 25 - 35 use it to cook, warm, defrost, poach or...
  • Page 28 Food Time Food Time (min) (min) Bulgur (water / bulgur ratio 25 - 35 Unpeeled potatoes, medium 45 - 55 1:1) Lentils, brown and green 55 - 60 Yeast dumplings 25 - 35 (water / lentils ratio 2:1) 1) The ratio of water to rice can change ac‐...
  • Page 29 ENGLISH Food Temperature (°C) Time (min) Kasseler (smoked loin of pork), 70 - 90 poached Veal / pork loin 0.8 - 1 kg 80 - 90 Tafelspitz (prime boiled beef) 110 - 120 Eggs • Set the function: Turbo Grilling to roast meet.
  • Page 30 Food Tempera‐ Time Food Tempera‐ Time ture (°C) (min) ture (°C) (min) Custard / flan 35 - 45 Small fish up 20 - 30 in small dishes to 0.35 kg Baked eggs 90 - 110 15 - 30 Whole fish up...
  • Page 31 ENGLISH 11.8 Steam Regenerating Food Temperature (°C) Time (min) Shelf position One-plate 10 - 15 dishes Pasta 10 - 15 Rice 10 - 15 Dumplings 15 - 25 11.9 Baking There is no need to change the temperature setting if an unequal •...
  • Page 32 11.11 Baking on one level Baking in tins Food Function Temperature Time (min) Shelf position (°C) Ring cake / True Fan 150 - 160 50 - 70 Brioche Cooking Madeira cake / True Fan 140 - 160 70 - 90...
  • Page 33 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Yeast cakes Conventional 40 - 60 160 - 180 with toppings Cooking (e.g. quark, cream, custard) 1) Preheat the oven. Biscuits Food Function Temperature Time (min) Shelf position (°C) Short pastry / True Fan Cook‐...
  • Page 34 Food Function Temperature Time (min) Shelf position (°C) Stuffed vegeta‐ True Fan Cook‐ 160 - 170 30 - 60 bles 1) Preheat the oven. 11.13 Moist Fan Baking Food Temperature Time (min) Shelf posi‐ (°C) tion Pasta gratin 200 - 220...
  • Page 35 ENGLISH Biscuits Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Short pastry / 150 - 160 20 - 40 1 / 4 1 / 3 / 5 sponge mixture biscuits Meringues 80 - 100 130 - 170 1 / 4 Macaroons 100 - 120...
  • Page 36 Turn the roast after 1/2 - 2/3 of the • roast meat and fish in large pieces (1 cooking time. kg or more). • baste large roasts and poultry with To keep meat more succulent: their juices several times during •...
  • Page 37 ENGLISH Game Food Quantity (kg) Function Temperature Time (min) (°C) Saddle / Leg of Turbo Grilling 35 - 55 180 - 200 hare Saddle of veni‐ 1.5 - 2 Conventional 180 - 200 60 - 90 Cooking Haunch of ven‐ 1.5 - 2 Conventional 180 - 200...
  • Page 38 Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Back of lamb 210 - 230 25 - 35 20 - 25 Whole Fish, 0.5 210 - 230 15 - 30 15 - 30 3 / 4 - 1 kg Fast Grilling Preheat the empty oven for 3 minutes.
  • Page 39 ENGLISH Frozen ready meals Food Function Temperature Time (min) Shelf position (°C) Frozen pizza Conventional as per manu‐ as per manu‐ Cooking facturer’s in‐ facturer’s in‐ structions structions Conventional 200 - 220 as per manu‐ French fries Cooking or Tur‐ facturer’s in‐...
  • Page 40 When the liquid in the jars starts to or decrease the temperature to 100 °C simmer (after approximately 35 - 60 (see the table). minutes with one-litre jars), stop the oven Soft fruit Food Temperature (°C) Cooking time until...
  • Page 41 ENGLISH Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Herbs 40 - 50 2 - 3 1 / 4 Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 Apricots 60 - 70...
  • Page 42 Pork Food core temperature (°C) Less Medium More Ham, Roast Chop (saddle), Smoked pork loin, Smoked loin poached Veal Food core temperature (°C) Less Medium More Roast veal Knuckle of veal Mutton / lamb Food core temperature (°C) Less...
  • Page 43 ENGLISH Fish (salmon, trout, zander) Food core temperature (°C) Less Medium More Fish (whole / large / steamed), Fish (whole / large / roasted) Casseroles - Precooked vege‐ Food core temperature (°C) tables Less Medium More Zucchini Casserole, Broccoli Casserole, Fennel Casserole Casseroles - Savoury Food core temperature (°C)
  • Page 44 Baking on one level. Biscuits Use the third shelf position. Food Function Temperature (°C) Time (min) Short bread / Pastry True Fan Cooking 25 - 40 stripes Short bread / Pastry Top / Bottom Heat 20 - 30 stripes...

  • Page 45: Care And Cleaning

    ENGLISH 11.26 Information for test Tests according to IEC 60350-1. institutes Tests for the function: Half Steam + Heat. Food Container Quantity Shelf po‐ Temper‐ Time Comments (Gastro‐ sition ature (min) norm) (°C) 1 x 1/2 per‐ 13 - 15 Put the bak‐...
  • Page 46 Press a sensor field to turn off You can buy our products at the signal. www.electrolux.com/shop and at the best Steam Cleaning Plus - the duration retailer shops. of the function is around 75 minutes. a) Spray a suitable detergent 12.3 Removing the shelf...
  • Page 47 ENGLISH 12.6 Steam generation system Remove the grill- / roasting pan after the end of the procedure. - Descaling If the function: Descaling is When the steam generator operates, not performed in the correct limestone accumulates inside it (because way, the display will show a of calcium contents in the water).
  • Page 48 12.9 Tank Emptying Remove all accessories. The cleaning function removes the residual water from the water drawer. Use the function after the steam cooking function. Select the function from the menu: Cleaning. The user interface will guide 7. Pull the door trim to the front to you through the procedure.

  • Page 49: Troubleshooting

    ENGLISH The side lamp 1. Remove the left shelf support to get access to the lamp. 2. Use a Torx 20 screwdriver to remove the cover. 3. Remove and clean the metal frame and the seal. 2. Remove the metal ring and clean the 4.
  • Page 50 Problem Possible cause Remedy The lamp does not oper‐ The lamp is defective. Replace the lamp. ate. The display shows F111. The plug of the core tem‐ Put the plug of the core perature sensor is not cor‐ temperature sensor as far rectly installed into the as possible into the socket.

  • Page 51: Energy Efficiency

    We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux EEB8587POX Model identification EOB8857AOX Energy Efficiency Index 81.0...
  • Page 52 Energy efficiency class Energy consumption with a standard load, con‐ 1.09 kWh/cycle ventional mode Energy consumption with a standard load, fan- 0.68 kWh/cycle forced mode Number of cavities Heat source Electricity Volume 70 l Type of oven Built-In Oven EEB8587POX 40.5 kg...
  • Page 53 ENGLISH 15. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it. Help protect the contact your municipal office. environment and human health by recycling waste of electrical and electronic appliances.
  • Page 54 www.electrolux.com...
  • Page 55 ENGLISH...
  • Page 56 www.electrolux.com/shop...

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