Helpful Hints And Tips - Electrolux EON31000 User Manual

6 electrolux
Oven Functions
Oven function
Light
Convection
Conventional
Bottom heat
Dual grill
Convection grilling
Inserting the oven accessories
Put in the slide-in accessories so that the
double side edges are at the back of the
oven and point down to the bottom. Push
the slide-in accessories between the guide-
bars of one of the oven levels.
The deep roasting pan and the oven
shelf have double side edges. These
edges and the shape of the guide-bars
causes the anti-tilt safety for the oven
accessories.

HELPFUL HINTS AND TIPS

Examples of cooking applications
The data in the table is for guidance only.
Use this function to light up the oven interior.
To bake on a maximum of two oven levels at the same time.
Set the oven temperatures (20-40°C) lower than for Conven-
tional. To dry food.
To bake and roast on one oven level.
To bake cakes with crispy or crusty bases and to preserve food.
To grill flat food items in large quantities and to toast.
To roast larger joints of meat or poultry on one level. Also to
gratinate.
Inserting the oven shelf and deep
roasting pan together
Put the oven shelf on the deep roasting
pan. Push the deep roasting pan between
the guide-bars of one of the oven levels.
Timer
Use it to set a countdown time.
First turn the knob for the timer (refer to
"Product description") clockwise as far as it
goes. Then turn it back to required time pe-
riod value. A signal operates after the time
period ends.
This function has no effect on the oper-
ation of the oven .
Application