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Sharp Carousel R-980J Operation Manual

Convection microwave oven.
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   Summary of Contents for Sharp Carousel R-980J

  • Page 1: Table Of Contents

    ® CONVECTION MICROWAVE OVEN R-980J R-990J(S) R-990K(S)/(W) MODELS OPERATION MANUAL CONTENTS Page Warranty Introduction Warning Special Notes and Warning Installation Instructions Oven Diagram Operation of Touch Control Panel Control Panel Display Touch Control Panel Layout Before Operating Getting Started Clock Setting...
  • Page 2: Warranty

    Sharp. Please retain your sales documentation, as this should be produced to validate a warranty claim.
  • Page 3 VISIT OUR WEBSITE AT www.sharp.net.au OR CALL SHARP CUSTOMER CARE 1300 135 022 (LOCAL CALL COSTS APPLY WITHIN AUSTRALIA) SHARP CORPORATION OF AUSTRALIA PTY LTD FOR LOCATION ENQUIRIES WITHIN NEW ZEALAND REGARDING YOUR LOCAL SHARP APPROVED SERVICE CENTRE VISIT OUR WEBSITE AT www.sharp.net.nz...
  • Page 4: Introduction

    Please take some time to read your operation manual carefully, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step-by-step instructions are followed. When selecting another home appliance, please again consider our full range of Sharp products.
  • Page 5: Warning

    Do not try to adjust or repair the oven yourself. It is hazardous for anyone other than a qualified service technician trained by SHARP to carry out any service or repair operation. Especially those which involve the removal of a cover which gives protection against exposure to microwave energy are very hazardous.
  • Page 6: Special Notes And Warning

    SPECIAL NOTES AND WARNING DON’T Eggs, fruits, * Puncture egg yolks and whites and * Cook eggs in shells. This prevents nuts, seeds, oysters before cooking to prevent "explosion", which may damage the vegetables, "explosion". oven or injure yourself. sausages and * Pierce skins of potatoes, apples, * Cook hard/soft boiled eggs.
  • Page 7: Installation Instructions

    If a generator is used, do not operate the oven with non-sinusoidal outputs. 9. To build the oven into a wall or kitchen cabinet, use an appropriate built-in kit. Sharp built-in kit model number RK-J90W for R-980J/R-990K(W) and RK-J90S for R-990J(S)/R-990K(S) are available which enable the microwave oven to be integrated within a kitchen, the kit is available from your retailer.
  • Page 8: Operation Of Touch Control Panel

    Indicator Touch Control Panel Layout " " & & R-990K(S)/(W) R-990J(S) R-980J 1. HELP PAD 6. CONVECTION COOKING 10. NUMBER AND TEMPERATURE Press to select auto start, information FUNCTION PADS PADS guide on/off, child lock, demonstration Press to cook with either func- Press to enter cooking times, clock modes or info on pads.
  • Page 9: Before Operating

    BEFORE OPERATING * This oven is preset with the INFORMATION GUIDE ON. To assist you in programming your oven, the information guide will appear in the display. In this manual, the display of information guide is abbreviated. * When you become familiar with your oven, the information guide can be turned off. Check page 22. Getting Started Step Procedure...
  • Page 10: Microwave Cooking

    MICROWAVE COOKING Microwave Time Cooking This is a manual cooking feature. First enter the cooking time then the power level. You can programme up to 99 minutes, 99 seconds. There are five different power levels. – – – – – – –...
  • Page 11: Sequence Cooking

    Instant Cook™ For your convenience Sharp’s Instant Cook allows you to easily cook for one minute on HIGH power. Step Procedure Pad Order Display Press the INSTANT COOK/START pad.
  • Page 12: Heating Without Food

    HEATING WITHOUT FOOD Before the first use and after cleaning the convection heater must be conditioned. The procedure involves heating for a period of 20 minutes. You may notice some smoke and odour during this process, the oven is not out of order.
  • Page 13: To Preheat And Cook By Convection

    To Preheat and Cook by Convection * Suppose you want to preheat the oven to 200°C then cook for 20 minutes at 200°C. Step Procedure Pad Order Display CONV Press the PREHEAT pad. PREHEAT CONV CONV (Operation guide off : Press desired preheat temperature CONV pad.
  • Page 14: Mix Cooking

    MIX COOKING Your Convection Microwave Oven has two preprogrammed settings that make it easy to cook with both convection heat and microwaves automatically. The LOW MIX pad is preprogrammed for 180°C with 10% microwave power, while the HIGH MIX pad is preprogrammed for 200°C with 30% microwave power.
  • Page 15: To Preheat And Cook With Automatic Mix Settings

    To Preheat and Cook with Automatic Mix Settings * Suppose you want to preheat the oven to 200°C and roast a chicken for 20 minutes on HIGH MIX. Step Procedure Pad Order Display Press the PREHEAT pad. CONV PREHEAT CONV CONV (Operation guide off : Press desired preheat temperature...
  • Page 16: Convection And Microwave Cooking

    Convection and Microwave Cooking Your Convection Microwave Oven can be programmed to combine convection and microwave cooking operations. * Suppose you want to roast chicken pieces for 15 minutes at 180°C and then cook at 8 minutes on MEDIUM. Step Procedure Pad Order Display...
  • Page 17: Grilling

    GRILLING The grill effect is achieved using fan forced heat at a temperature of 250°C. Preheating is automatic when the GRILL setting is used. Only actual cooking time is entered; the oven signals when it is preheated to 250°C. Use Grill setting for steaks, chops, chicken pieces and many other foods. The turntable should remain in oven when preheating.
  • Page 18: Preheating

    PREHEATING For best results, preheat to the required temperature with the turntable in the oven. Add food after preheating. * To preheat the oven to 200°C Step Pad Order Procedure Display Press the PREHEAT pad. CONV CONV PREHEAT CONV (Operation guide off: Select preheating temperature.
  • Page 19: Automatic Operations

    AUTOMATIC OPERATIONS Notes for Automatic Operations 1. Wipe off any moisture from the outside of cooking containers and the interior of the oven with a dry cloth or paper towel prior to cooking on SENSOR INSTANT ACTION or REHEAT SENSOR. 2.
  • Page 20: Reheat Sensor

    Reheat Sensor Press to select 3 popular reheat menus. 1. Dinner Plate Follow the instructions provided in REHEAT SENSOR MENU GUIDE on 2. Soup page 9 of the cooking guides. 3. Casseroles/Canned Food Step Procedure Pad Order Display To reheat a Dinner Plate, press REHEAT the REHEAT SENSOR pad SENSOR...
  • Page 21: Multi Cook

    Multi Cook Press to select 6 popular convection and mix cooking menus. 1. Roast Beef 4. Roast Dinner 2. Roast Lamb 5. Grilled Steak/Chops Follow the instructions provided in MULTI COOK MENU GUIDE or MULTI COOK RECIPES on pages = - B of the cooking guides. 3.
  • Page 22: Easy Defrost

    Easy Defrost - Minced Meat The Easy Defrost feature allows you to defrost meats by entering weight. - Steak/Chops Follow the instructions provided in EASY DEFROST MENU GUIDE on page C of the - Chicken Pieces cooking guides. - Poultry - Roast Meat * Suppose you want to defrost 1.0 kg of Chicken Pieces.
  • Page 23: Other Convenient Features

    OTHER CONVENIENT FEATURES Help Feature The HELP feature has 6 different programmes. Auto Start The Auto Start feature allows you to set your oven to start automatically. * Suppose you want to start cooking a casserole for 20 minutes on MEDIUM at 4:30 in the afternoon. (Check that the correct time of day is displayed.) Step Procedure...
  • Page 24: Child Lock

    Information Guide On/Off This oven is preset with the Information Guide On. As you get more familiar with your oven, the Information Guide can be turned off. * To turn off the Information Guide. After step 1 for Auto Start. Step Procedure Pad Order...
  • Page 25: Demonstration Mode

    Demonstration Mode This feature is mainly for use by retail outlets, and also allows you to practice key operations. * To demonstrate. After step 1 for Auto Start. Step Procedure Pad Order Display Press the number 4 pad. Press the INSTANT COOK/ INSTANT COOK START pad.
  • Page 26: Less/more Setting

    Multi Cook Less/More Setting The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference –use the “more” or “less” feature to either add (more) or reduce (less) cooking time.
  • Page 27: Memory

    Memory Your oven has a memory to allow you to preset a frequently used cooking programme. The oven "memorises" the instruction and can recall this information when the time of day is displayed. This feature can be used for frequently prepared foods such as scrambled eggs, or special recipes you like to cook.
  • Page 28: Care And Cleaning

    If "NO" is the answer to any of the above questions, please check your wall socket and the fuse in your meter box. If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE APPROVED BY SHARP. NOTE: 1.
  • Page 29 EASY DEFROST MENU GUIDE Menu Quantity Standing Procedure Time min-max (minutes) (kg's) Minced Meat • Place shielded frozen minced meat on a defrost rack. 10-15 0.1-3.0 Beef • When the oven has stopped, remove defrosted portions of mince, turn over and shield edges with foil strips.
  • Page 30 Multi Cook Recipes GRILLED STEAK/CHOPS BISCUITS MARINADE FOR LAMB CHOPS/PORK CHOPS Chocolate Chip Cookies Spicy Plum Marinade 125g butter 1 3/4 cups self-raising flour, sifted cup caster sugar teaspoon salt (for 8 chops) cup brown sugar, lightly packed 125g choc bits tablespoons tomato sauce teaspoon vanilla walnut pieces...
  • Page 31 MULTI COOK MENU GUIDE Cooking Initial Standing Procedure Menu Weight Temperature Method Time Range (approx.) (minutes) Grilled Steak/Chops Preheat 0.1-1.5 kg +3°C • Remove turntable before preheating. CONV. Refrigerated • Preheat is automatic for this menu. See recipes on page B •...
  • Page 32 MULTI COOK MENU GUIDE When you cook the following menus with MULTI COOK, press the MULTI COOK pad and the number pad of the menu. The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually. Cooking Initial Standing...
  • Page 33 REHEAT SENSOR MENU GUIDE 1. Dinner Plate This feature is designed to give best results for the 2. Soup foods listed in the chart below. 3. Casseroles/Canned Food To reheat other foods, refer to your Sharp Cook Book. Cooking Initial Standing Procedure Menu...
  • Page 34 DESSERTS Apple Crunch Muesli Custard Delight Serve Serve 2-4 serves 4-6 serves 6-8 serves 2-4 serves 4-6 serves 6-8 serves Ingredients; Ingredients; can pie apples 800 g sour cream x 300 g 300 g carton 300 g carton 400 g 600 g White Wings butter cake mix cups...
  • Page 35 Sensor Instant Action Recipes CASSEROLES Beef Stroganoff 4. For small quantity Serves 1 serve 2 serves 3 serves 4 serves The oven will stop and display at this stage stir the casserole, add 750 g 1 kg Ingredients; rump steak, cubed 250 g 500 g the corn and celery.
  • Page 36 The final cooking result will vary according to the food condition (e.g. initial tempera- SENSOR INSTANT ACTION MENU GUIDE ture, shape, quality). Check the food after cooking and if necessary continue cooking manually. Initial Cooking Standing Procedure Menu Weight Temperature Method Time (approx.)
  • Page 37 COOKWARE & UTENSIL GUIDE CONVECTION MICROWAVE GRILL COOKING METAL RACKS (LOW RACK ONLY) GLASSWARE/CERAMIC (HEAT RESISTANT) OVENPROOF GLASS METAL RACKS METAL COOKWARE OVEN BAGS ALUMINIUM FOIL For Shielding For Shielding CAKE TIN PIZZA TRAY NON-STICK PAPER GREASE-PROOF PAPER WAXED PAPER PLASTIC WRAP PAPER TOWEL FOIL...
  • Page 38: Helpful Hints

    HELPFUL HINTS GRILLING 1. Use thick oven gloves when removing food or the turntable from the oven to PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity, dishes and accessories) will become hot when in use. 2. Preheat is automatic for this menu. Add food after pre-heating.
  • Page 39 HELPFUL HINTS CONVECTION COOKING MIX COOKING 1. There are two automatic, pre-programmed mix settings. 1. Use thick oven gloves when removing food or the turntable from the oven to PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity, dishes and accesso- a) Low Mix - Convection 180°C with ries) will become hot when in use.
  • Page 40: Cooking Guides

    HELPFUL HINTS MICROWAVE COOKING 1. ARRANGEMENT 8. SIZE Arrange foods carefully. Place thickest areas toward outside of dish. Small pieces cook faster than large ones. To speed cooking, cut pieces Arrange vegetables in a shallow dish in the following way: smaller than 5 cm so microwaves can penetrate to the centre from all sides.
  • Page 41: Quick Reference Guide

    CONTENTS COOKING GUIDE SENSOR INSTANT QUICK HELPFUL HINTS COOKWARE REHEAT SENSOR EASY DEFROST MULTI COOK REFERENCE ACTION MENU GUIDE MENU GUIDE MENU GUIDE GUIDE UTENSIL GUIDE 5 MENU GUIDE 10 - TINSEB113WRRZ-J51 ® SHARP CORPORATION OSAKA, JAPAN Printed in Thailand...

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  • Pam EVery Jan 31, 2015 11:31:
    I have just purchased a R-990K(S0(​W)convecti​on microwave after a having an old carousel for 25 years. I have found that the senor instant action button on the new machine does not have rice or stewed fruit in the menu like the old one did. These are great functions and now I don't know how to program the cooking of these food since they are not on the sensor menu.
    Can you help me please?
    Re​gards

    Pam 0430 159 997