GE JMP31CLCC Owner's Manual
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GE JMP31CLCC Owner's Manual

GE JMP31CLCC Owner's Manual

Ge electric ranges owner's manual
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Safety Instructions
. . . . . . . . 2-6
Owner's Manual
Operating Instructions
JMP28
Broiling, Broiling Guide . . . . . .13
JMP31
Clock and Timer . . . . . . . . . . . .14
Oven . . . . . . . . . . . . . . . . . . .8-18
Self-Cleaning . . . . . . . . . . . .17, 18
Special Features . . . . . . . . . . .9-11
Surface Units . . . . . . . . . . . . . . . .7
Thermostat . . . . . . . . . . . . . . . . .16
Control Panel and Knobs . . . . .19
Drip Pans . . . . . . . . . . . . . . . . . .22
Heating Elements . . . . . . . . . . .21
Lift-Off Oven Door . . . . . . . . . .20
Lift-Up Cooktop . . . . . . . . . . . . . 22
Light . . . . . . . . . . . . . . . . . . . . . 21
Painted Surfaces . . . . . . . . . . . .21
Porcelain Enamel Cooktop . . . .19
Shelves . . . . . . . . . . . . . . . . . . . .20
Surface Units . . . . . . . . . . . . . . . . .22
Vent . . . . . . . . . . . . . . . . . . . . . .19
. . . . 23-25
Consumer Support
Consumer Support . . . Back Cover
Product Registration . . . . . . 29, 30
Warranty . . . . . . . . . . . . . . . . . .31
Write the model and serial
numbers here:
Model # ________________
Serial # ________________
You can find them on a label
behind the range door.
49-80467 07-07 JR

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Summary of Contents for GE JMP31CLCC

  • Page 1: Table Of Contents

    Safety Instructions ..2–6 Owner’s Manual Operating Instructions JMP28 Broiling, Broiling Guide ..13 JMP31 Clock and Timer ... .14 Oven .

  • Page 2: Important Safety Information

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. IMPORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

  • Page 3: Safety Precautions

    Mark it for easy reference. Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual. All other servicing should be referred to a qualified technician.
  • Page 4 Do not let cooking grease or other flammable materials accumulate in or near the range. Never leave jars or cans of fat drippings in or near your range. Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

  • Page 5: Oven

    After broiling, always take any broiler pan out of the range and clean it. Leftover grease in a broiler pan can catch on fire the next time you use the pan.

  • Page 6: Surface Cooking Units

    To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units. Always turn the surface units off before removing cookware.

  • Page 7: Using The Surface Units

    Do not try to use such woks without the ring. You could be seriously burned if the wok tipped over. Watch food frying at high temperatures. Keep range and hood clean from grease.

  • Page 8: Using The Oven Controls

    Using the oven controls. Throughout this manual, features and appearance may vary from your model. Oven Control, Clock and Timer Features and Settings BAKE Pad Press this pad to select the bake function. BROIL HI/LO Pad Press this pad to select the broil function. Display Shows the time of day and the time set for the timer.

  • Page 9: Special Features Of Your Oven Control

    Press the START pad to activate the control lockout feature and leave the control set in this special features mode. ge.com Press the DELAY START pad. The display will show 12 shdn (12-hour shutoff). Press the DELAY START pad again and the display will show no shdn (no shutoff).
  • Page 10 Special features of your oven control. Tones at the End of a Timed Cycle At the end of a timed cycle, 3 short beeps will sound followed by one beep every 6 seconds until the CLEAR/OFF pad is pressed. This continual 6-second beep may be canceled.

  • Page 11: Special Features

    1. Press START to activate the setting and leave the control set in this special features mode. ge.com Press the COOKING TIME pad. The display will show Hld OFF. Press the COOKING TIME pad again to activate the feature.

  • Page 12: Using The Oven

    Using the oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. Before you begin… The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

  • Page 13: Broiling Guide

    2 (1″ thick) about 10 to 12 oz. ″ thick) about 1 lb. 2 (1 ⁄ ge.com Press the BROIL HI/LO pad once for HI Broil. To change to LO Broil, press the BROIL HI/LO pad again. Press the START pad.

  • Page 14: Using The Clock And Timer

    Using the clock and timer. To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly. The time of day cannot be changed during a timed Make sure the clock is set to the baking or self-cleaning cycle.

  • Page 15: Timed Baking And Roasting

    The low temperature zone of this range (between 170°F and 200°F) is available to keep hot cooked foods warm. Food kept in the oven longer than 2 hours at these low temperatures may spoil.

  • Page 16: Thermostat

    Adjust the oven thermostat—Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

  • Page 17: Using The Self-Cleaning Oven

    (appearance may vary) but they will darken, lose their luster and become hard to slide. Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand. Clean these areas...
  • Page 18 Using the self-cleaning oven. The oven door must be closed and all controls must be set correctly for the cycle to work properly. How to Delay the Start of Cleaning Make sure the clock shows the correct time of day. After a Clean Cycle You may notice some white ash in the oven.

  • Page 19: Care And Cleaning

    Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. How to Remove Protective Shipping Film and Packaging Tape Carefully grasp a corner of the protective shipping film with your fingers and slowly peel it from the appliance surface.

  • Page 20: Lift-Off Oven Door

    Care and cleaning of the range. Oven Shelves All oven shelves may be cleaned by hand with an abrasive cleaner or steel wool. After cleaning, rinse the shelves with clean water and dry with a clean cloth. Gray porcelain-coated oven shelves may remain in the oven during the self- cleaning cycle without being damaged.

  • Page 21: Oven Heating Elements

    Oven Light Replacement CAUTION: Before replacing your oven light bulb, disconnect the electrical power to the range at the main fuse or circuit breaker panel. Be sure to let the light cover and bulb cool completely.

  • Page 22: Drip Pans

    Care and cleaning of the range. Be sure the controls are turned to OFF and the surface units are cool before attempting to remove them. Surface Units Surface unit To clean the surface units, turn the control to the highest setting for a minute.

  • Page 23: Before You Call For Service

    • For best results, use a pan designed for broiling. Make sure it is cool. • For best results, use a pan designed for broiling. • Preheat the broil element for 10 minutes. • Broil for the longest period of time recommended in the Broiling Guide. ge.com...
  • Page 24 Before You Call For Service… Troubleshooting Tips Problem Possible Causes Control signals after You forgot to enter entering cooking time a bake temperature or delay start or cleaning time. Clock and timer A fuse in your home may be do not work blown or the circuit breaker tripped.
  • Page 25 • Press the CLEAR/OFF pad. Allow the oven to cool for one hour. Put the oven back into operation. • Disconnect all power to the range for at least 30 seconds and then reconnect power. If the function error code repeats, call for service.
  • Page 26 Notes.
  • Page 27 Notes.
  • Page 28 Notes.
  • Page 29 You can rest easy, knowing that all your valuable household products are protected against expensive repairs. Place your confidence in GE and call us in the U.S. toll-free at for more information. *All brands covered, up to 20 years old, in the continental U.S.
  • Page 30 Check here if you do not want to receive communications from GEA’s carefully selected partners. FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS. For more information about GEA’s privacy and data usage policy, go to ge.com and click on “Privacy Policy” or call 800.626.2224. Read your Owner’s Manual carefully.
  • Page 31 This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA. If the product is located in an area where service by a GE Authorized Servicer is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service location for service.

  • Page 32: Consumer Support

    Caution must be exercised, since improper servicing may cause unsafe operation. Contact Us If you are not satisfied with the service you receive from GE, contact us on our Website with all the details including your phone number, or write to: General Manager, Customer Relations Register Your Appliance Register your new appliance on-line—at your convenience! Timely product registration will allow for...

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