Specifications
Bakers Pride Vantage Series gas Deck Ovens are designed for
high volume pizza and all-purpose operations.
Ovens may be stacked two high. Oven exteriors are all heavy-
gauge. Aluminized sides are fully insulated up to 5" (127mm)
thick for cooler outer temperatures and consistent interior
temperatures.
Oven interiors are manufactured of high-heat resistant 16-
gauge aluminized steel. Doors are fully insulated, spring
balanced with tubular steel handles and will remain open or
closed until moved.
Vantage Series features a 300˚-650˚F (149˚-343˚C) throttling
snap action thermostat, 8" (203mm) interior deck height with 2"
(51mm) fiberment hearth decks and are supported by a 1/4"
(6mm) angle iron frame.
Manual gas valve, pilot safety and pressure regulator. A 3/4"
(19mm) NPT gas connection is located on left rear of oven.
Heavy gauge stand is standard and finished with durable
Bakertone.
1 Year limited parts and labor warranty standard.
Standard Features
120,000 BTUH per deck, natural or LP gas
300˚-650˚F (149˚-343˚C) throttling thermostat
Combination gas controls with valve, regulator & pilot safety
8" (203mm) interior deck heights with 2" (51mm) fiberment
hearth decks
Stainless steel front
Aluminized steel interiors
Spring balanced, fully insulated door
Rear gas connection
Fully insulated throughout
VANTAGE SERIES GAS DECK OVEN
Bakers Pride Food Service Equipment • 1307 N. Watters Rd, Suite 180 • Allen, Texas 75013 • 800.431.2745
Gas Deck Ovens
Model V600 – Single
Model V602 – Double
Model V800 – Single
Model V802 – Double
Options & Accessories
Stand with casters
Brick lined interior
Draft flue for direct vent (not available on CE units)
Certifications
www.bakerspride.com
Revised 042613bd
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