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Grill Cleaning & Maintenance
Proper
maintenance
is required
to reduce
potential
flare-ups
and extend
the life of your grill. Team
Grill also highly recommends
using a grill cover after each use to further protect your grill.
IMPORTANT:
Do not use oven cleaner
or other abrasive
cleansers.
Do not use
mineral
spirits or cleaners
that contain
citrus products.
IMPORTANT:
Do not use a wire brush on the stainless
steel or porcelain-enamel
surfaces
of this grill, as this will cause scratches.
IMPORTANT:
When
cleaning
stainless
steel surfaces,
rub in the direction
of the
grain to preserve
the look of your stainless
steel.
IMPORTANT:
DO NOT USE ACID DETERGENT
AND/OR
ANTIRUST
AGENTS
TO
CLEAN
THE
CONTROL
PANEL.
SUCH
STRONG
CLEANSERS
MAY
REMOVE
THE PRINTED
INSTRUCTIONS.
General
Cleaning
Instructions
1.
All cleaning
and maintenance
should be performed
while the grill is cool and with the fuel supply
disconnected.
2.
During
maintenance:
1.
Care must be taken not to obstruct
the flow of combustion
and ventilation
air in your grill.
2.
After maintenance,
ensure that the ventilation
openings
of the cylinder
enclosure
are free
and clear of debris.
3.
DO NOT clean any grill part in a self cleaning
oven. The extreme
heat will damage
the finish.
4.
Abrasive
cleaners
will damage
this product.
5.
Never use oven cleaner
to clean any part of your grill.
Clean Your Grill After Each Use
1.
Turn the grill to "_/HI"
and leave on for 10-15 minutes
with the lid closed.
Use hot soapy water
and a brush to clean the cooking
grates,
and then rinse with clean water and wipe dry.
IMPORTANT:
For stainless
steel cooking
grates,
use a
NOT use scrapers
or brushes
of other metals.
IMPORTANT:
For porcelain-coated
cooking
grates,
use
brush.
brass wire
brush.
DO
a non-metallic
scrub
2.
Turn LP gas tank valve to the "OFF" position,
and then turn all burner control valves to the
"OFF" position.
(This sequence
prevents
residual
gas from being left in the system
under
pressure.)
3.
While the lid is still warm,
wipe the inside surface
clean using a wet, soapy, soft rag to remove
grease.
Rinse clean with water.
4.
When the cooking
grates have cooled completely,
remove them to brush off the flame tamers.
Rinse clean with water.
IMPORTANT:
For stainless
steel flame tamers,
use a brass wire brush.
DO NOT
use scrapers
or brushes
of other metals.
IMPORTANT:
For
porcelain-coated
flame
tamers,
use
a non-metallic
scrub
Team Grill Patio Series GAME-DAY User Guide
Page 24
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