5 Lockout; Start Time - LG LRE3021ST Owner's Manual

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FEATURES 1 5
LOCKOUT
The Lockout
feature
automatically
locks the oven
door
and prevents
most oven and cooktop
controls
from being
turned
on. It does not disable the clock, timer
or the inte-
rior oven light.
1. Press and hold the START button
for three seconds.
2. The lock melody
will sound, OVEN LOCKOUT
will
appear in the display and DOOR LOCKED will flicker
in the display.
3. Once the oven door is locked, the DOOR LOCKED in-
dicator will stop flickering
and remain
on along with
the lock icon _.
4,
To deactivate
the Lockout feature, press and hold the
START button for three seconds. The unlock melody
will sound and UNLOCKING will appear in the display
until the controls are unlocked.
START
TIME
(Delayed
$imecl
COOK)
The automatic
timer of the DELAYED TIMED COOK
function
will turn the oven ON and OFF atthe
time you
select. This feature can only be used with the BAKE mode.
To set the
oven
for
Delayed
Start
(example,
to
BAKE
at 3OO°F
and
start
operating
the
bake
mode
at 4:30):
Make sure that the clock is set for the correct
time of day.
1. Press the BAKE button.
3SO°F will appear in the dis-
play.
2. Use the oven buttons
to set the temperature:
Press
3, 0 and O.
3. Press the START TiME button.
4. Set the start time: Press 4, 3 and 0 for 4:30.
5. Press the START button.
A short beep will sound and
the oven will begin baking.
_
NOTE
. To cancel the DELAYED TIMED COOK function, press
the CLEAR OFF button
at any time.
, To change
the cooking
time, repeat
steps 3-4 and
press the START button.
, If your oven clock is set as a 12 hour clock, you can
delay the cook time for 12 hours. If your oven clock
is set as a 24 hour
clock, you can delay the cook
time for 24 hours.
The oven will continue
to cook for the set amount
of time
and then turn off automatically.
When the cooking
time
has elapsed:
,
END and the time ofdaywill
showin
the display.
The cook end indicator
tone
will sound every 60 sec-
onds until the CLEAR OFF button
is pressed.
When WARM is set, the warming
function
is activated
after cooking
for the set time.
.....
CAUTION
, Use the automatic
timer
when
cooking
cured
or frozen
meats and most fruits
and vegetables.
Foods that can easily spoil, such as milk, eggs, fish,
meat or poultry,
should
be chilled in the refrigera-
tor. Even when
chilled,
they should
not stand
in
the oven
for more than
1 hour
before
cooking
begins,
and should
be removed
promptly
when
cooking
is completed.
, Eating
spoiled
food
can result
in sickness
from
food
poisoning.

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