Overheating Protection - Miele KM 5722 Operating And Installation Instruction

Ceramic hob with induction
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Safety features

Overheating protection

All of the induction coils and the cooling
element for the electronics are fitted
with an overheating protection
mechanism. To prevent the induction
coils and cooling element from
overheating, the overheating protection
mechanism works on the affected
cooking zone or on the entire hob in the
following ways:
– If the booster function is being used,
this will be switched off.
– The power level will be reduced.
– If an induction coil is affected, the
affected cooking zone will be
switched off automatically.
The cooking zone can be used again
as soon as it has cooled down to a safe
level.
– If the cooling element is affected, the
cooking zones will be switched off
automatically.
The cooking zones can be used again
as usual, as soon as the cooling
element has cooled down to a safe
level.
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Overheating can be caused by:
– heating up an empty pan
– fats or oils being heated up on the
highest power setting.
– there being insufficient ventilation to
the underside of the appliance.
If the overheating protection
mechanism triggers again, contact the
Service department.

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