Overheating Protection - Miele KM 418 Operating Instructions Manual

Operation

Overheating protection

The induction coil on a cooking zone
can overheat if:
– the pan is not conducting heat
properly
– fats or oils are heated up on the
highest power setting.
The overheating protections works on
the affected cooking zone in one of the
following ways:
– If the rear cooking zone with the
Booster function is affected and the
Booster is switched on, then the
Booster will be switched off.
– If power setting 9 has been set, the 9
will flash, alternating with the 8, i. e.
the cooking zone power level has
been reduced to 8.
– The affected cooking zone switches
itself off automatically. The display
first shows a 0 and then the residual
heat indicator.
The cooking zone can be used again
as soon as it has cooled down to a safe
level.
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To prevent the overheating protection
from cutting in again:
– use pots and pans which conduct
heat properly.
– heat fats or oils up on a medium
power setting only.