Magic Chef 9512WUA Owner's Manual page 4

24-inch electric wall oven with time-of-day clock and timer
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Child
Safety
Do not leave children
alone
or unsupervised
near
the appliance
when
It is in
use or is still
hot.
Children
should
never
be allowed
to
sit or stand
on any part
of
the appliance.
Children
MUST be taught
that
the appliance
and
utensils
in or on it can be hot.
Children
should
be taught
that
an appliance
is not
a toy. They
should
not be allowed
to play with
controls
or other
parts
of the unit.
Let hot utensils
cool in a safe
place,
out of reach
of small
children.
Caution:
Do not store
items
of
interest
to children
in cabinets
above
an appliance.
Children
climbing
on the applimlce
to reach
items
could
be seriously
injured.
An appliance
should
not be used
as a step
stool to cabinets.
IN CASE
OF FIRE:
I. Turn
oven controls
off immedlately.
2. Use a dry chemical
or foam-type
extinguisher
or baking
soda
to smother
fire or flame.
Never
use water
on a grease
fire.
3. If a fire is in oven, smother
by closing
oven
door.
Oven
Safety
Use care when
opening
oven door.
Let hot air or
steam
escape
before
removing
or replacing
food.
Do not place
excessive
weight
on an open
oven
door or stand
on an open
oven door
as, in some
cases,
it could
cause
the oven to tip over, breakage
of the door, or serious
injury.
Always
place
oven racks
in the desired
positions
while
oven is cool. If a rack
must
be removed
while
hot, be careful
to avoid contact
of pot holders
wlth
hot oven
elements.
Slide
oven rack
out
to add or remove
food, using
dry,
sturdy
pot holders,
Always
avoid reaching
into
oven
to place
or remove
food.
Use only dry potholders.
Moist
or damp
pot
holders
on hot surfaces
may result
in burns
from
steam.
Do not let pot holder
touch
hot heating
elements.
Do not use a towel or other
bulky
cloths.
DO NOT TOUCH
HEATING
ELEMENTS
OR
INTERIOR
SURFACE
OF OVEN.
Heating
elements
may be hot
even though
they
are dark
in color.
Interior
surfaces
of an oven become
hot
enough
to
cause
burns.
During
and after
use,
do not touch,
or let clothing
or other
flammable
materials
contact
heating
elements
or interior
surfaces
of oven
until
they have
had sufficient
time to cool. Other
surfaces
of the appliance
may become
hot enough
to cause
burns
- among
these
surfaces
are the
oven vent
opening
and
surfaces
near
the vent
opening,
oven
door, and
oven window.
Also do not
allow aluminum
foil, meat
probes
or any other
metal
object
to contact
heating
elements.
Turn
off oven control
at the completion
of a
cooking
operation.
Do not heat
unopened
food containers.
Build-up
of
pressure
may cause
container
to burst
and
result
in injury.
Cleaning
Be sure
all appliance
parts
are cool before
touching
or cleaning
them.
Clean
oven
with
caution.
If a wet sponge
or cloth
is used
to wipe
spills
on a hot cooking
area,
be careful
to avoid
steam
burns.
Some
cleaners
can produce
noxious
fumes
if applied
to a hot surface.

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