Read these instructions
completely
and carefully.
_]
Gas Supply
Requirements
Recommended
Gas Pipe Outlet Locations
NOTE: Make gas connections
on
the left side of the cutout opening.
I
Recommended area for
through-the-wall
connection
3 .
,I,
of pipe stub/shut-off
valve.
,'
9 "
,'
This area allows
flush installation to
rear wall.
7-1/2"
Recommended area
for through-the-floor
connection of pipe stub/
shut-off valve.
Provide
Adequate
Gas Supply
Your range is designed
to operate
at o pressure
of 5" of water column
on natural
gas or,
if designed
for LP gas (propane
or butane),
10" of water column.
Make sure gou are supplging gour range
with the tgpe of gas for which it is designed.
This range is convertible for use on natural or
propane gas. If gou decide to use this range on
LP gas, conversion must be made by a qualified
LP installer before attempting to operate the
range on that gas.
For proper operation, the pressure of natural
gas supplied to the regulator must be between
5" and 13" of water column.
For LPgas, the pressure supplied must be between
!0" and !5" of water column.
When checking for proper operation of the
regulator, the inlet pressure must be at least !"
greater than the operating (manifold) pressure
as given above.
Thepressureregulatorlocated at the inlet of the range
manifold must remain in the supply line regardless of
whether natural or LPgas is being used.
A flexible metal appliance connector used to
connect the range to the gas supply line should
have an I.D.of 1/2" and be 5 feet in length for ease
of installation. In Canada, flexible connectors must
be single wall metal connectors no longer than
6 feet in length.
43
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