Table Of Contents - KitchenAid YKHMS1850S Use & Care Manual

TABLE OF CONTENTS
MICROWAVE HOOD COMBINATION SAFETY ........................... 3
Electrical Requirements ............................................................... 4
PARTS AND FEATURES ................................................................ 5
Turntable ...................................................................................... 5
Cooking Rack ............................................................................... 5
MICROWAVE OVEN CONTROL .................................................... 6
Display .......................................................................................... 6
Start .............................................................................................. 6
Add a Minute ................................................................................ 6
Off ................................................................................................. 6
Clock ............................................................................................ 6
Tones ............................................................................................ 7
Timer ............................................................................................. 7
Control Lock ................................................................................. 7
Vent Fan ....................................................................................... 7
Cooktop Light ............................................................................... 7
Demo Mode .................................................................................. 7
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 9
Aluminum Foil and Metal ............................................................. 9
Microwave Cooking Power .......................................................... 9
Manual Cooking ......................................................................... 10
Cooking in Stages (or steps) ...................................................... 10
Sensor Cooking .......................................................................... 10
One Touch Cooking (Sensor) ..................................................... 10
Preset Cooking ........................................................................... 11
Reheating ................................................................................... 11
Defrosting ................................................................................... 12
Keep Warm ................................................................................. 12
MICROWAVE OVEN CARE .......................................................... 13
General Cleaning ........................................................................ 13
Replacing Filters ......................................................................... 14
Replacing Cooktop Light ........................................................... 14
Replacing Microwave Oven Light .............................................. 14
TROUBLESHOOTING .................................................................. 15
ASSISTANCE OR SERVICE ......................................................... 16
Replacement Parts ..................................................................... 16
WAR RAN TY .................................................................................. 17
TABLE DES MATIERES
SI_CURI'rE DE UENSEMBLE FOUR._,MICRO-ONDES/HOTrE ........18
Specifications electriques .......................................................... 20
PIECES ET CARACTC:RISTIQUES .............................................. 21
Plateau rotatif ............................................................................. 21
Grille de cuisson ......................................................................... 21
TABLEAU DE COMMANDE DU FOUR A MICRO-ONDES ....... 22
Affichage ..................................................................................... 22
Mise en marche .......................................................................... 22
Ajouter une minute ..................................................................... 22
Arr_t ............................................................................................ 22
Horloge ....................................................................................... 22
Signaux sonores ......................................................................... 23
Minuterie ..................................................................................... 23
Verrouillage des commandes ..................................................... 23
Ventilateur d'evacuation ............................................................. 23
Lampe de la table de cuisson .................................................... 23
Mode de demonstration ............................................................. 23
UTILISATION DU FOUR A MICRO-ONDES ............................... 24
Caracteristiques des aliments .................................................... 24
Guide de cuisson ........................................................................ 24
Ustensiles de cuisson et vaisselle .............................................. 25
Papier d'aluminium et metal ....................................................... 25
Puissance de cuisson des micro-ondes .................................... 26
Cuisson manuelle ....................................................................... 26
Cuisson par etapes .................................................................... 27
Cuisson par detection ................................................................ 27
Cuisson par detection - une seule pression .............................. 27
Cuisson prereglee ...................................................................... 28
Rechauffage ............................................................................... 28
Decongelation ............................................................................ 29
Garder au chaud ......................................................................... 30
ENTRETIEN DU FOUR ._,MICRO-ONDES ................................. 30
Nettoyage gen6ral ...................................................................... 30
Remplacement des filtres .......................................................... 31
Remplacement de la lampe pour la table de cuisson ............... 32
Remplacement de la lampe du four a micro-ondes .................. 32
DC:PANNAGE ................................................................................. 33
ASSISTANCE OU SERVICE ......................................................... 34
Pieces de rechange .................................................................... 34
GARANTI E ..................................................................................... 35