Oven Control, Clock, Timer - Kenmore 911.47189 Owner's Manual

OPERATION
OvenControl, Clock and Timer
f
TIMED OVEN KITCIIEN
TEMP HOUR MIN
L o_/OFF J
Your new touch pad oven control will allow you to set oven functions with ease
Below are the different types of functions and a description of each
BAKE -- Cooks foods in the traditional
oven with a temperature range of 170°F
to 550°F.
BROIL -- Cooks foods at 550°F HI
broil or 450 ° LO broil from the direct
heat of the upper element Broiling
should be done with the door opened to
the broi! stop position
Q Set the amount of time you
want foods to cook or the oven
to clean The oven turns off
automatically at the end of this
time
Set the time of day you want
the oven to turn on. The oven
will turn on automatically at the
time you have set. When
DELAY START TIME is
used with OVEN COOKING
TIME, the oven will also turn
off automatically, at the end of
the cooking time
HOUR MIN
@ vD
TEMP
@
t_'TCHEN
TIMER
G
6
The HOURFr,/ilN UP and
DOWN arrow pads set the
time of day, length of
cooking time, length of
cleaning time, the delayed
start time, and the time set
on the Kitchen Timer
The TEMP UP and DOWN
arrow pads set the
temperature used for
cooking.
The START pad must be
pressed to activate any oven
function
The CLEAR/OFF pad is
used to cancel any oven
function and the end of cycle
tone. It will not cancel
the Clock or Kitchen
Timer.
The KITCHEN TIMER ON/
OFF pad is used to turn the
Kitchen Timer on or off. It will
not control any of the other
oven functions.
The CLOCK pad is used to
set the time of day.
Turns oven light on or off,